Margo N.

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1 month out - OK -so I have been stalled for a couple weeks, making my total weight loss so far 22 pounds since I started my pre-op diet, 30 pounds since highest weight. Have kept measurements f...

My Experience in Mexicali with Dr Aceves - Pre-op prep:  I had a BMI >40, so I was on a one-week, protein only, low-carb, low-fat diet to shrink my liver. I did mostly protein drinks, broiled chicken (just bought a roasted ...

Surgery scheduled - Confirmed surgery date of Feb 15th - I'm sure it will be here before I know it. School is likely to be very busy between now and then, so my challenge will be to work on healthy ea...