Question:
gout after gastric bypass

I had an open Rouen-y gastric bypass the first week of November 2009. As of early June, I've lost a little more than 100 pounds. I drink high quality protein, take many vitamins, and other heart healthy and anti-inflammatory supplements daily. For over two months, I've been stricken with disabling bouts of gout and bursitis. My surgeon's office advises that experts are aware a small number of patients develop gout due to the rapid weight loss but they don't know why. Now I take medications for gout and prednisone for the bursitis but the pain doesn't stop. Has anyone else experienced this and do you know why it happens? Will it stop when my weight levels out?    — SJL (posted on June 8, 2010)

June 8, 2010
If you haven't already, I would suggest that you see a rheumatologist. I have been told that I have bursitis. I think for me, it is fibromyalgia pain. I started taking more neurontin and the pain has decreased. Prednesone is a powerful medication with many side effects, including weight gain. I would be absolutely sure that I needed it before I took it. Remember also that you are prone to vitamin deficiency. Vitamin D deficiency can cause pain. My pain is worse when I am not drinking enough fluid. Good luck with your health care. I strongly believe that we have to be informed advocates for ourselves. It is so hard to find good, acurate information. Doctors frequently don't agree with each other.
   — MargaretHM

June 8, 2010
I had gout before surgery but never since. I wish I could help, but just know you have my sympathy.
   — Joseph Johnson

June 8, 2010
Take black cherry suppliments. It works. Google it. I take it daily. Pain gone. You can take the concentrate for a quick fix, but daily capsule for maintenance. It sounds to easy but that's the nice part about it.
   — 4catz