Cheesy Bacon Wrapped Chicken (Alice Springs Chicken)

Bacon...everything can be made better with an application of bacon. Well except chocolate cake of course. Here is my version of a type of Alice Spring Chicken.



Cheesy Bacon Wrapped Chicken

1 1/2 pounds chicken strips (approx 8-3oz strips)
1 Tablespoon Ranch dressing mix
8 slices turkey bacon
7 oz cheese, sliced (I used Asiago cheese)

Line baking pan with foil and spray with non-stick cooking spray.

Sprinkle ranch dressing on both sides of chicken strips. Wrap bacon, spiral method, around chicken strip and place on prepared baking sheet. Bake at 350 degrees for 20-25 minutes.

Remove from oven and turn temperature to broil. Top each chicken/bacon strip with approx 3/4 oz of cheese. Return to oven for 1 minute until cheese is melted. Serve immediately.

Serving size: 1 strip
Calories 200
Fat 7
Carbs 2
Protein 27

 

Oh yummo.....I need to make this soon! Thanks for sharing!

I made these last night.  I used a mixture of cheddar cheese and lowfat mozerrala it was totally wonderful! I will definetly make these again!

I made this over the weekend....OMGoodness, de-lish!!!   I used pepper jack cheese, because that's what I had....very good....

Thanks!!