Easy Peasy Yummy Turkey
Brine turkey (I do this for a few days frozen, but if it's fre**** only needs 12-24 hours) in a mixture of 1 gallon of apple juice, 1/2 gallon of water, and 1 cup of salt.
On turkey day, take turkey out of the brine.
Pat dry. Butter the outside of the bird. Sprinkle with salt, pepper, and poultry seasoning.
Insert fresh herb for turkey's bundle (sage, thyme, rosemary) into the bird.
Cook as directed for unstuffed turkey.
--gina
5'1" -- HW 195/SW 187/GW 115 July 08/CW 121 Dec 2012
******GOAL*******
Starting BMI between 35 and 40ish?
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DS on Aug 9, 2007 with Dr. Hazem Elariny
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1-3 pound turkey breast
injectiable cajun butter marinade
the marinade comes with the injector. Fill up the tube, stick the needle in the breast at different locations and at different angles and inject it. Place in the oven uncovered for 1.5 to 2 hours. Yummy. Easy, And did I mention yummy?
Elizabeth
Back in the U.S.A.
"I have lost the lumbering hulk that I once was. I don't hide behind my clothes or behind my door. I am part of life's rich tapestry not an observer." Kirmy