Amanda Downs Dietitian / Nutritionist MS, RD, LDN

Amanda is a Registered and Licenses Dietitian. She has a Master's Degree in human nutrition and is a member of the American Dietetic Association and Charlotte Dietetic Association. She earned her Bachelor of Science degree in Physical Education, Health and Sports Studies from Miami University in Oxford, Ohio. Amanda completed a dietetic internship at University Hospitals in Cleveland, Ohio. Amanda works with patients before and after surgery to help develop a personalized eating plan. ObesityHelp Contributing Author Good vs Bad Foods After WLS, a Dietician’s Perspective