Question:
Why can't I get over this compulsion to clean my plate?
I always have to tell myself that it's OK to NOT eat everything on my plate. I can't stand to waste! Does anyone else have this problem? How did you get over it? Thanks! — Angie M. (posted on May 18, 2003)
May 18, 2003
Are you using a regular-size plate? Are you putting a regular-size
portion on that plate? Are you talking about eating at home or eating
out? At home, I would use a small plate (or bowl) and measure out my
food. Thus, if you clean off that plate, you're not overeating. Eating
out, you can either use your salad or roll plate to dish some food off to,
putting the rest of the entree out of your reach (or even asking the
waiter/waitress if they could box it up ahead of time). Or, you could
just order an appetizer and have them bring it as the main course. Or,
you could do what Carnie Wilson does with her desserts, take a bite or two
- then empty the salt shaker over the rest of it. This last thing seems
like a waste of food though...JR
— John Rushton
May 18, 2003
Yes, me. I've worked around it several ways. One is to make my portions
fit my capacity. I use a regular plate, but put small portions around it.
Although the small plate, small utensils works for many, it didn't for me.
I paid dearly to have WLS (twice), and I want to SEE it. Eery day. And
that's another way I work with it. When I leave food on my plate, it is
proof my surgery is working. I'm thin another day. No sleep apnea, no high
BP, no asthma, maybe tomorrow I'll clean my plate. (but I don't). As best
as I can tell, the compulsion to clean my plate is still there, but it's
now overriden by the compulsion to prove my surgery is sitll intact.
— vitalady
May 18, 2003
You know how I deal with wanting to clean my plate? I wrap it up, and put
it in the frig for my next meal! That way, there is no guilt over wasting
any food, and I don't have to cook later. lol It works! ;)
— Danmark
May 18, 2003
Get a smaller plate. I use a size between a saucer and salad plate. That
along with a baby spoon and it seems to help. If it "ain't" on
your plate, you "ain't" gonna eat it. Good luck.
— Ann B.
May 18, 2003
I only put the amount I'm allowed on my plate. I measure everything. When
eating out I ask for a to go container when my food arrives and cut off the
portion I'm allowed and everything else goes in the container. I have had
to throw away a lot of left overs from my frig which is hard to get used to
wasting food, but by that time it's nasty and I wouldn't want to eat it
anyway.
— Sarahlicious
May 18, 2003
Angie- I was raised to clean my plate also. It bothered me to leave food
on my plate until I told myself that I would rather have that food go to
waste instead of going to my waist. I don't feel guilty anymore. I take
some small joy when I see food still sitting on my plate. It helps give me
a feeling of having control over food. Habits are hard to break, but not
impossible. Good luck. :)
— Judy K.
May 18, 2003
I was raised to clean my plate (think of all the starving children in
Africa! my mother would admonish me. Never saw what that had to do with
leftovers since they would go bad by the time we packed them up for the
starving kids overseas...). Anyway, now I measure out what I can have (I
use 1/2 cup Glad resealable containers and fill them halfway)...and if I
manage only a bite or two, the rest goes into the fridge. If I manage
almost all of it, I have made a practice of always giving the last bite to
my overjoyed dog!
— Terry R.
May 18, 2003
I don't usually worry about that because I measure out what I know I can
eat. and then takes containers out and divide the leftovers I cooked into
future meals. I just hate that stuff feeling and It sure don't take much to
do. So I measure it out.
— Naes Wls J.
May 18, 2003
Hi! I'm still pre-op but grappling with this question. I was raised to
clean my plate, and now I'm trying to work on that. What has helped me so
far: Try and take smaller portions so if I eat everything, it will still
be OK. Not to eat with dishes of food on the table (deal out potions and
leave food in the kitchen). For post op I bought a small plate with the
Little Mermaid on it - actually I should start using it now.... and
finally: I have tried to learn to accept waste. I have pet chickens and
give it to them. I don't want to waste food, but I try to think of myself
as not being a dump for food either. Interestingly enough, my husband grew
up in rural europe in a poor family. Their mom did not guilt them into
eating everything on their plates because what they didn't eat went to the
pigs and other livestock. I try VERY hard not to push my kids to eat. If
they don't want it - fine. I really want them to grow up with a healthy
attitude towards food. Well, but I degress.... HUGS, this is a tough one,
and as I prepare for the surgery, all of these big issues are coming out!
— w8free
May 18, 2003
Come to think of it, my pet chickens, dog and cats have gotten alot of nice
meals the first 6 months post op! Now I just wrap up my food and eat it for
the next meal. ;)
— Danmark
May 19, 2003
The easiest thing to do is simply put less food on your plate and then you
can clean the plate off. Right after surgery, when I went to a restaurant,
I'd tell the server to bring a take-out box with my meal. I'd immediately
leave just enough food on my plate and pack the rest away to take home.
— Lynette B.
May 20, 2003
I have used a small salad plate since surgery. I found it difficult to not
clean my plate at first, now I too, feed my pets. I'm losing and they are
gaining! By using a smaller plate, I put less food on the plate, and if I
clear it it isn't a big deal! Good luck to you!
— wiggie34
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