Question:
Is there a good substitute for Brown Sugar?

I use Splenda for many things plus in baking. However what can I substitute for Brown Sugar? Thanks.    — Danmark (posted on October 28, 2001)

October 28, 2001
Hi Daniel, here in calif. we have a brown sugar substitute.I've used it and it is real good. Don't know the brand name right this minute. If you want me to check on that for you just let me know.
   — Nancy S.

October 28, 2001
Hello here in wisconsin, in local small grocery store i buy sugar twin brown sugar substitue, it works great especially in squash, pies and cookies and cakes hope you can find it.....diane
   — BBD

October 28, 2001
I usw SugarSlim, formerly known as SugarLike. It does everything but rise bread, NO side flavor. I can use it on hot cereals and it tastes like brown sugar. Num. I also prefer their granulated over anything else I've used over the years.
   — vitalady

October 29, 2001
Thanks all for the suggestions. Now I've got to see if I can find any of these items in ether, P&C, Tops, or Wegmans.
   — Danmark

November 1, 2001
I have used " Sweet ' N Low brown sugar for years; it is excellent ! One box of it is equal to 2 lbs of regular brown sugar. The directions are on the box.You can cook or bake with it. For more info about it they have a toll free # to call : 1- 800- 221-1763 . You can also check it out @ www.sweetnlow.com It makes wonderful pumkin pie, candied sweet potatoes and it is great on oatmeal ! Good luck.. enjoy ! Connie
   — kountry