Question:
DOES ANY ONE KNOW HOW TO MAKE CABBAGE SOUP!?

i HAVE A FRIEND WHO IS TRYING TO LOSE WEIGHT, i HAD SURGERY 8 MONTHS AGO AND LOST 112 POUNDS SHE WAN'T TO TRY THIS RECIPE IF ANY ONE KNOWS HOW TO MAKE THIS SOUP PLS E-MAIL ME AT [email protected] THANK YOU    — Ann F. (posted on August 10, 2000)

August 10, 2000
Hi Ann, Here's a good recipe for cabbage soup; Ingredients: 1 head of cabbage chopped, 2 yellow onions chopped, 8 medium potatoes peeled and cubed, 1 small picnic ham cubed, 3 tbs. salt, 2 tsp. pepper, 3 1/2 quarts water, 1 can campbell's celery soup (for a base). Preparation: Combine everything, mix and boil for 90 minutes on medium heat. Have fun!
   — [Deactivated Member]

August 10, 2000
Easy Cabbage Soup: 1 large can/jar of saurkraut (preferably without bisulfites as an added ingredient), 2 cans of either condensed Campbell's Tomato (add water) or Progresso tomato soup, one can of stewed tomatoes. Mix together. Add 1/2 to 3 tablespoons of minced garlic, depending on your preference. Heat and eat. I am really into easy cooking. Fondly,
   — merri B.