Question:
DAVINCI SYRUPS
Hi, I want to buy some sugar free syrups and was wondering what your favorite flavors were and what ones I shouldn't waste my money on. I'm leaning towards the Kahlua, chocolate, peppermint paddy, pineapple, coconut and orange.THANKS, Kelly* — Kelly* P. (posted on March 7, 2004)
March 7, 2004
Toasted Marshmallow and German Chocolate....yummy!
— Ann B.
March 7, 2004
I just ordered some from their website yesterday! I got s/f orange,
coconut, cinammon and raspberry. I love them!
— Angie M.
March 7, 2004
I have several of the syrups.....I use them in iced de-caf coffees. I
lover peppermint paddy (really good in s/f hot cocoa) I also have
raspberry, strawberry, macadamia nut, carmel, and cherry. I truely like
them.
— jennap
March 7, 2004
I love the Kahlua and Hazelnut.
— lorien
March 7, 2004
I just want to mention that I found some of the Davinci Sugar Free syrups
over at Marshall's and TJMaxx stores. They were only 5.99 for the big
bottle.
They also have some of them at Super Wal-Mart.
Tracy
— Metal Girl
March 7, 2004
I would also like to plug the Torino Sugar Free syrups. I like them better
than DaVinci. They have both DaVinci and Torino sugar free syrups at
United Grocers - Cash and Carry (which you might have some variant of that
near you) and they have the Torino sugar free at Smart and Final. They are
cheapest at those places $3.69 - $3.99 per bottle. I like the fuit ones,
but everyone's idea of hazelnut, mint, or whatever with chocolate sounds
great! Haven't tried that yet....
— w8free
March 7, 2004
I really like to make a sugar free hot chocolate and add caramel syrup by
divinci to it. It is really good. I also take my chocolate protein shake
and add the caramel to it.
292/192/165
— horserider0146
March 7, 2004
My favorites are English Toffee and Dulce de Leche (strong caramel). I
joke about my Italian dinner: Cocoa Mochacchino shake with Dulce de Leche
syrup. Nina in Maine
— [Deactivated Member]
March 7, 2004
HI, Kelly. I used to love to get a latte with Irish Cream flavoring, but I
do not like the sugar free Irish cream. I do like the sugar free vanilla.
— Carolyn B.
March 7, 2004
I haven't had one that I didn't like.
— kultgirl
March 8, 2004
I've tried DaVinci peach, raspberry, coconut and caramel. If you ask me,
the caramel is good with almost anything. The peach and raspberries are
both a little thin and cheap tasting, but good when mixed with a stronger
flavor, as in iced tea. I really looked forward to the coconut, but it was
terrible, in my opinion. Tasted good initially, but had a windexy
aftertaste or something along those lines. Have had more luck with Torini
flavors. Also, found a few sugar free flavor syrups at GNC that were quite
good. As long as you're shopping, you may want to check on Ebay for these
syrups, where you can get them for just about wholesale, 5 something a
bottle! Good luck!:)
— christied
March 8, 2004
The only syrup I like is by SpringTree from the syrup capital of the world
- Vermont, because it has no saccharin or after tastes and has a nice maple
no too thick consistency - my family does not even know it is sugar-free,
has 12 carbs per 1/4 cup and 11 g sugar alcohol - making it 1 net carb per
1/4 cup.
— Anna M.
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