Question:
What is a stricture & interia hernia? & what does it feel like? HELP!
Im 6 weeks out I dont eat anything almost everything makes me want to gag. Maybe I'm not chewing enough or eating slowly i don't know what it is. I'm always spitting && I have bad breath help, doctor say drink more water..how??? IM FULL!!! but then theres times where I think Im hungry.. Im so confused. So I was wondering what are the symptoms or how a stricture or inertia hernia is? help me! thank you OH family! — samanthajo (posted on March 12, 2010)
March 12, 2010
Hi Samantha... I had a stricture at 6 weeks out. I actually started having
trouble at about 4 weeks out, and it slowly became worse until I talked to
my Physician's Assistant about it. The symptoms were pretty easy to
diagnose - even I knew what was wrong, I just wanted confirmation. It
started with eating small meals of soft food, chewed very well. When I
went on to more solid foods, like the scrambled Eggbeaters, I found that it
didn't go "down" quite as easily. I actually felt like the food
was "stuck"... and to this day (I just had my one year
surgiversary), I will get "stuck" if I swallow too big a bite, or
eat too much. So.... you feel stuck, and suddenly, you're salivating a
lot, and swallowing the saliva, and the more you swallow, the worse you
feel. Finally, you realize that the only way you're going to feel any
better is to bring it all back up. The first stuff that comes up is all
the saliva that you swallowed, and that's why thowing up is called getting
the "foamies". The fix is really simple. You go to a
gastroenterologist, and they put a small tube down your throat into your
stomach, and direct it to the opening of the stoma where the scar tissue is
growing and making the opening smaller, and then they inflate a balloon on
the end of the tube for a few minutes, stretching the scar tissue and
making the opening of the stoma a more normal size. They usually do it in
an outpatient facility, and it is usually done with conscious sedation (but
I suffer from anxiety attacks, and I told them that first of all, I have a
massive gag reflex, and second, if I felt like something was obstructing my
airway, I WOULD fight them, sedated or not...so I wanted them to put me all
the way out. They said "no problem".)...and it literally took
them all of 15 minutes from start to finish. Including pre-op preparation
and post-op observation, I think I was at the surgical center for about 90
minutes. As to your question about inertia hernia, I'm not sure if you
mean hiatal hernia or not, but that is where part of the stomach encroaches
into the esophagus, and if there is one present - your surgeon will
generally fix it during your RNY surgery. As for the bad breath, that
usually indicates that you are in Ketosis... not necessarily a bad thing
right after surgery. It just means that you are burning the calories that
are stored in your fat, and the byproduct (ketones) is being expelled from
the body in your breath and your urine - you can buy a bottle of
"KetoStix" at any pharmacy and test your urine. When you're in
ketosis, the test patch at the end of the stick will varying shades of
purple, depending on how deeply into ketosis you are. Most surgeon's don't
worry about it. I hear you when you say you're FULL.... but this is how I
kept up with my water input....I did better with WARM to HOT water or tea,
so I made my Crystal Light with hot tap water and sipped on it all day. I
also drank fruit-flavored herbal tea with half of a New Whey protein bullet
in a big cup....it gave it a nice tangy taste. I tried to sip on my bottle
of Crystal Light at least every five minutes, and take a drink from my tea
cup at about the same intervals. You can mix unflavored protein into your
sugar-free pudding (people on here recommend Unjury all the time, so it
must be good - I used Any Whey). You can mix protein powder into oatmeal
or cream of rice or cream of wheat or malto meal hot cereal. You NEED to
get your protein in, in addition to your liquids. You can email me
privately if you like.... my email is womyn42 at tde dot com. You can do
it!
— Erica Alikchihoo
March 12, 2010
Samantha, Erica sized it up in a nutshell for you, she is good! I had a
stricture too and after they dilated me it was better, but I have had a lot
of problems with barfing, still do I am sorry to say. I can't tolerate a
lot of protein. At six weeks out I was on pureed food missy, you need to
check with your Dr to see if you should be too.
— FSUMom
March 12, 2010
It is so worth it, I forgot to say that in my email.
— FSUMom
March 12, 2010
well I'm on pureed foods right now til next week but I have a doctors
appointment on Wednesday. So your still barfing how far out are you??? I
barf a lot too I hate it!
— samanthajo
March 15, 2010
Of course I am not a doctor, but a hernia generally doesn't happen till
you've lost quite a bit and everything settles inside, but when I did have
my internal hernia after 15 months post op, the pain was so bad that I told
my husband, this is it, I'm gonna die, and I really believed it. I didn't
know what it was, but the pain was so bad especially after I ate, there was
no guessing for me. A doubling over pain in your stomach that for me
radiated to my back as well. The pain would take hours to go away and if I
ate, it started again. I'm not the expert, probably different for alot of
folks. I hope you get to feeling better soon.
— foxbt0
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