Question:
Can you please either answer here or e-mail me

I am having a terrible time getting on track. I need some examples of your day. How your getting in your protien and staying away from high carbs. If I can can get some ideas maybe it will put me back on track. (I need it) What do you do during the day when you feel the need to eat something? What do you (snack ) on?    — Schatzie1 (posted on January 5, 2003)


January 4, 2003
I had the same problem. I am about 2 months out and I have aa desk job...so i sit infront of a computer ALL day...before surgery I use to always snack while working. I find my self still wanting to snack out of old habbit so now i pack TONS of fruits and veggies and if i feel like I need something to crunch/munch on i eat a peice of apple or carrotts etc....to get alot of protein in I eat tuna fish EVERY day...i cant stand those shakes. Breakfast I have eggs and dinner i normall have chicken or turkey and that gets me a good amount of protein everyday. For some snacks I have string cheese too. Hope I helped!
   — sandrac131

January 4, 2003
Even at 9 months post-op, I still struggle with nausea and having no interest in food from time to time. Usually, I will have a protein shake or cottage cheese with fruit for breadfast. Then I will have part of a lean cuisine for lunch or some kind of salad. Sometimes I will snack on swiss cheese, if I'm feeling hungry. The thing that works best for me, is to make sure that I eat enough at a meal to the point that I'm satisifed, then I will usually have no desire for food for a while, sometimes to the point that I don't want my next meal. Try to get your water in, that should help. I've noticed that if I start my day with protein, then I tend to not want high carb snacks or sweets later in the day. Good luck and I hope this helps.
   — Christine L.

January 5, 2003
Rose, I am 13 months post op and have days when I think I'm failing. I make every effort to stop it at one day. I do that by NOT eating any starchy carbs for several days after falling off. I make an effort to eat at least 50g of protein every day. I have yogurt with Grape Nuts for breakfast; a Lactose Free SlimFast shake mid-morning (or a protein bar); usually have fish for lunch (sardines, tuna, salmon);a protein snack mid-afternoon (soy nuts, peanuts, jerky); meat or fish and a salad or vegetable for dinner; peanuts, peanut butter and apple or jerky and a couple of pieces of dried fruit for a snack about 9 PM. The Grape Nuts and the dried fruit are required by my doctor so I have to work the rest of the day around them. I do eat crackers sometimes and occsionally have chili con queso and tortilla chips - but not much and not often. I don't eat candy -not even the sugar free variety nor do I eat sandwiches or bread. I have found that the "white" carbs get me off track. I hope this helps you some.
   — Patty_Butler

January 5, 2003
A normal day for me consists of usually 1 egg for breakfast. Sometimes I throw on a little grated cheddar cheese. For lunch I usually have a couple of light crackers with either tuna, or thinly sliced deli meats and cheese. I can only usually eat 3 crackers with fixings. For dinner I normally have the same as family but will only eat a little of the meat from dinner and a little of veggie. If we were to have spaghetti I would only have the meat sauce and maybe I tiny bit of salad. Because I am one of those people that doesn't supplement my protein, I really try to get as much as I can from my food. When I go to the grocery store I usually buy a half pound of several different deli meats, (very thinly sliced) and pre-measure them into 1 and 2 ounce sizes. I then put them into the snack size ziplock bags. Then I throw them all in the freezer. I get 2 or 3 out each day, putting them in the fridge and either use them for lunch, or eat them as a snack. I also like cheese, cottage cheese, or peanut butter for my snacks. I limit my carbs as much as I can but I don't avoid them all together. I still have sandwiches but use my crackers instead of bread. I use lowfat versions of Triscuits, Wheat Thins, Ritz, Club Crackers, and Saltines. It gives me just enough variety along with the different meats to keep from getting bored with it all. Good luck to you!
   — Laurel C.

January 5, 2003
well here's the push you were asking for :>) PUuuuuuuuuuuuuush! Seriously, it is important to choose a lot of high protein foods and good for you veggies (the green kind and cauliflower) and to avoid, but not necessarily eliminate carb foods. The key to carbs is moderation. If you try to eliminate them from your diet odds are you're going to go on for a while just fine and then WHAM you're going to dive into them with zeal! My diet (for what it worths) consists mostly of cheese, eggs, nuts, jerky, cottage cheese, meats (as tolerated), fish limitedly (I only like tuna and breaded fish :>), peanut butter, etc. A day in the life is like 2 eggs scrambled with a bit of mustard stirred in (for some reason stirring in mustard to the raw egg makes the eggs less gaggy for me); 2 moz cheese sticks with 4 to 6 crackers (ritz or saltine); peanut butter on celery sticks - about 3 or 4 four-inch long stalks (I choose only the hearts which are more tender); Dinner is basically whatever my family is having with some alterations. I have 2-3 ounces of the meat, a 1/2 to 3/4 cup green salad with Catalina dressing, and an 1/8 cup of potato with either gravy or butter. Or I'll substitute the potato for pasta or over-cooked rice. Sometimes I just don't "feel" up to the carbs so I'll have steamed veggies instead. Just depends. But I don't NOT have them...I just limit them and eat the protein first - two bites meat to one small bite potato, for example. Then a snack of some kind in the evening - I love popcorn with parmesan cheese on it and a little real butter. Yumm and keeps me regular :>) When I eat things on crackers, I enjoy the crunch and flavor of the crackers and don't feel guilty for eating them. I no longer eat a whole package of crackers - only 4 to 6 instead. I also put a LOT of topping (peanut butter or cream cheese, etc) on it so I get more protein in the diet and still get my crunch. I also have candy sometimes. Had fudge over xmas - but I limited how much. One piece savored, not 6. Hope this made sense and really hope it helps some. Good luck!
   — [Deactivated Member]

January 5, 2003
Hi Rose, To get in your protein, just ensure that each of your 3 meals starts out with protein first, then veggie and then if room, a little carb. Not all carbs are bad for you -the "white" ones are, like the cookies/cakes/white bread. I do have some of the bad carbs too but limit it to small amounts, for example, the bite sized mini chocolate chip cookies-3 or 4 will do. For breakfast, it is always a scrambled egg with melted cheese and a tablespoon of veggie chili on top. For a treat on the weekend, I roll it in a tortilla and add some shredded chicken to it. Lunch is grilled meat over salad or 1/2 of a meat and cheese sandwich on wheat bread. Dinner is 3/4 of a Lean Cuisine or a grilled meat/fish/chicken with veggie and a few bites of car b. Snacks are peanut butter crackers, the cookies referred to above, sometimes little bite sized chocolates, pudding cups with Cool Whip, nuts and popcorn. When I want to eat, I do. But I have added a protein shake and a protein bar a day to my routine and I found that it fills me up and takes the place of a snack.
   — Cindy R.

January 5, 2003
8 yrs out. My protein is covered supplementally. I do a protein, then solid, then protein, then solid--until I've had 4 meals, 6 protein drinks, basically. Dinner tonight willl be chicken (crock pot), rice & peas. Bfast was some milk & sugar free banana nut bread I made. SNack wil be celery with squirt cheese or PB. I need one more, right? Probably more celery. Am on a celetery binge lately. It could be worse.
   — vitalady

January 6, 2003
I know how you feel. I had my worst day in 4 months on New Year's Eve (ate over 1500 calories! ouch!) and FELT SO BAD! I recovered, though, and am back on track. A few things that help me are: 1. I drink a protein shake for breakfast every day on my way to work. Gets it over with and usually fills me up till noon. 2. I take my lunch to work everyday AND a snack. I usually eat a boca burger with a slice of american cheese and 1/4 cup of edamame every day for lunch. It takes literally 2 minutes to prepare every morning, so there's no "not enough time" excuse. It's boring as hell, but at least I am not tempted to eat other stuff and I get in at least one really healthy meal every day. I eat a yogurt at around 4PM so that I'm not starving when I get home at night. I also keep sf jello in the fridge at work in case I want something sweet. 3. No more fast food. Nothing at McDonald's or Taco Bell is as good for me as something I prepare for myself. Nothing makes me sick like fast food, so I've listened to my body and stopped eating it! 4. Chili is my friend. If I go out to eat, 9 times out of 10 I order a salad and a bowl of chili. Usually I can get at least 3 dinners out of the chili by adding more kidney beans to it once I get my leftovers home. The nice thing about chili is that it feels like a really starchy meal, but it's mostly protein! 5. Weekends are the only time I allow myself to go off schedule. Monday thru Friday I pretty much eat at the same times every day. Sleeping in on Sat and Sun throws that off and I usually find that my choices aren't as good on those days. Keeping a good schedule really helps me to snack less and/or to make better decisions when I do snack. 6. I buy a lot of the Louis Rich pre-cooked chicken (I think they have roasted, italian and honey). It's expensive as hell, but it's nice to always have cooked chicken in your fridge in case of emergency. I add it to salad and pasta, etc and it keeps me from going straight for the wheat thins. If I have a carb craving, I always tell myself that I'll eat 2 oz of chicken and if I can still fit something else, then I can have it. Rarely does that mean I won't eat the carbs, but it helps me eat A LOT less of them. Hope this helped (sorry it was so long)!
   — mandajuice

January 6, 2003
I wish you motivation.. I have to admit, getting on the scale and losing a few helps to keep me motivated... exercise also helps.. especially when I exercise a little longer or further than I have the day before. One think I know for sure.. it is work... keeping it all together.. eating what you should, and drinking all the water and getting your protein in. Here are some snack ideas: <br><br> egg whites (hard boiled with seasonings)<br> no fat cheese<br> low fat peanut butter<br> a few nuts<br> jerky<br> soy nuts<br> cottage cheese blended smooth and made into dip with veggies<br> sugarfree pudding with protein powder<br><br> I'm sure there are more.. but those are a few, good luck!
   — Lisa C.




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