how do you deal with different food can you eat it?

OK here is my question I'm 2 weeks post op on a soft food diet and the dietician said I can start trying meats have tried beef and pork and have had no problem. I am Puertorican is any one out there Hispanic? can you eat like yellow rice, beans,and all the other good stuff we cook. or do you feel alienated from it? I mean yes I like food like mash potatoes and soups and the more American foods :) What kinds of food do you eat at 2-3 and so on post op? Thank you all for answering I don't know what I would have done without Q&A.

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