Not a question, just a helpful gadget.

I love my gadget and one of them has come in handy recently, just thought I pass the info. I bought one of the salsa makers a couple of years ago. The one the you put all the ingredients in and then turn a handle. I am 3 weeks post op and still need my chicken, etc. in canned form consistancy. I cook the chicken with whatever seasoning I want, then chop it up in my salsa maker.MMMMMM GOOD. My hand blender mixes it a little too runny for me. Hope this helps someone.

We greatly appreciate your interest in helping us build our Q&A database. To discourage vandals from posting garbage, however, we require people to register before posting.

You must be logged in to post an answer. Click here to log in.