How can I get protein when I am on Synthroid?

I had an open RNY 3 years ago. I have developed a major problem with my thyroid and now I am on Synthroid. (Generic, but in this short time, it is really working!!!) I'm not big into meat and was eating Boca burgers, etc. to get my protein, but I keep hearing that soy and hypothyroid do not mix well together, that they bond or something and the Synthroid will not do a proper job. See, I had wondered if the same rules apply with a bypass patient. If so, I will avoid the soy, I hate that I gained weight after losing over 130 pounds after my bypass (I gained about 30-40 back so far in a few short months). But I need my protein. Can I still eat other legumes like pinto and kidney beans? Thank you for any help given!

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