Anyone on East Coast with Blue Cross PPO?

I'd like to hear from anyone on the East Coast who has had or is researching laparoscopic biliopancreatic diversion or distal gastric bypass with the duodenal switch. If you're post-op, what surgeon did you use? How did it go? What's your diet like now? I'd also like to hear from anyone from the Midatlantic who has gotten Blue Cross to approve WLS of any kind. Thanks.

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