Vegetarian/Vegan cooking
About
I have come across people on the various forums asking about non-animal protein sources and how to use them.If you have a recipe that is either vegetarian, (milk and eggs) or vegan, (no animal products what so ever) please feel free to post and share with us.
General Information
Location: , Group Created: Aug 15, 2010Members: 638 Years Ago | |
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8 Years Ago | |
9 Years Ago | |
9 Years Ago | |
9 Years Ago | |
9 Years Ago
I recently started my vegan journey and need all the help I can get my hands on. I am concerned about diet and nutritional goals. | |
9 Years Ago |
Roasted...
August 27, 2010 11:43 am
Try to keep all pieces approx the same size so they cook evenly
yellow or white onion, chopped
russet potatoes, cubed
carrots, sliced
corn, either on the cob or not
zucchini cut into pieces
...
Be the first to leave a comment.
August 27, 2010 11:43 am
Try to keep all pieces approx the same size so they cook evenly
yellow or white onion, chopped
russet potatoes, cubed
carrots, sliced
corn, either on the cob or not
zucchini cut into pieces
...
Spicy Butternut...
August 27, 2010 11:34 am
August 27, 2010 11:34 am
I'd just like to say that I haven't mastered the art of bariatric cooking, as I just had surgery on the 19th of this month. So, if you can offer advice re these recipes, I welcome it.
I just want to ...
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My first recipe
August 15, 2010 11:00 am
August 15, 2010 11:00 am
Texas Caviar
I don't measure anything...
I cook 1 lb black eye peas, drain, salt, jalapeno peppers and cilantro to taste, 3/4c red wine vinegar, green peppers, and green onions cut up.
Mix
Refrig...
Be the first to leave a comment.I don't measure anything...
I cook 1 lb black eye peas, drain, salt, jalapeno peppers and cilantro to taste, 3/4c red wine vinegar, green peppers, and green onions cut up.
Mix
Refrig...