Atkins and Low Carb Weight Loss
PROTEIN BASED LOW CARB BREADING MIX FOR BAKING AND FRYING
Periodically if I can stand the clean up I will fry foods. However, I miss the light dredging in flour first for that nice crispy coating. I'm very carb sensitive so I don't waste my limited carbs on things like breading. I also don't care for the taste of most fat, but a crispy fried fish fillet does it for me sometimes. Two average fillets of flounder are just 1.5 net carbs.
I'll post this to the recipe thread and to NYtoATL's lc recipe group as well. Should you try this, please feel free to make improvements and give your feed back. No offense taken if its not to your liking. I'm no recipe maven. I create only out of desperation.
Here it is:
Calorie count based on:
I'll post this to the recipe thread and to NYtoATL's lc recipe group as well. Should you try this, please feel free to make improvements and give your feed back. No offense taken if its not to your liking. I'm no recipe maven. I create only out of desperation.
Here it is:
not yet rated. fatsecret members overall average rating |
LOW CARB COATING MIX FOR BREADING AND FRYINGMAKES A HALF CUP OF SEASONED MULTI PURPOSE COATING FOR FRYING AND BREADINGIngredients
Directions
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Calorie count based on:
GNC 100% WHEY PROTEIN - UNFLAVORED
NUTS ONLINE LOW CARB BAKING & BREAD MIX
Nutrition summary:
Calories 36 |
Fat 0.63g | Carbs 2.5g | Net Carbs 1.5g | Protein 5.38g |
Nutrition Facts | |||||
Serving Size 1 serving | |||||
Amount Per Serving | |||||
Calories from Fat 6 Calories 36 | |||||
% Daily Values* | |||||
Total Fat 0.62g | 1% | ||||
Saturated Fat 0.125g | 1% | ||||
Cholesterol 5mg | 2% | ||||
Sodium 28mg | 1% | ||||
Potassium 14mg | |||||
Total Carbohydrate 2.5g | 1% | ||||
Dietary Fiber 1g | 4% | ||||
Sugars 0.25g | |||||
Protein 5.38g | |||||
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MSW Roux-En-Y Gastric Bypass: Eat sensibly & enjoy moderation
Links: Are you a compulsive eater? for help OA meets on-line Keep Coming Back, One Day At a Time Overeaters Anonymous
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