Atkins and Low Carb Weight Loss
Saturday CARb Accountability Roundup!
Morning everyone! We have a break in the rain and I think I'm going to go take myself for a walk before the downpour starts up again!
As I look at the CARb threads, I can't help but notice the variety among people, but the way that we all tend to stick to favorites that work well for us as individuals. I can understand why we stick to what works -- but I'm wondering why it is that we're so consistent!
Today will be:
B: Eggs hollandaise wtih lox and lots of coffee wtth full cream
S: Fried cheese
L: Leftoer noodle-free lasagna
S: Peanut butter and celery (childhood fave)
D: Roasted chicken with grilled asparagus and kabocha squash
Howabout you?
As I look at the CARb threads, I can't help but notice the variety among people, but the way that we all tend to stick to favorites that work well for us as individuals. I can understand why we stick to what works -- but I'm wondering why it is that we're so consistent!
Today will be:
B: Eggs hollandaise wtih lox and lots of coffee wtth full cream
S: Fried cheese
L: Leftoer noodle-free lasagna
S: Peanut butter and celery (childhood fave)
D: Roasted chicken with grilled asparagus and kabocha squash
Howabout you?
Oh YUM, I love to eat. :)
Morning: 1/2 packet of bodytech protein pudding w/4 oz almond breeze milk
Afternoon: pork rinds, cream cheese
Evening: 5 oz harris ranch pot roast, 2 stalks asparagus
fluids good
vites - working on it
exercise - 3+ mile walk around the lake
Calories - 618
Protein - 68
Carbs - 16
Morning: 1/2 packet of bodytech protein pudding w/4 oz almond breeze milk
Afternoon: pork rinds, cream cheese
Evening: 5 oz harris ranch pot roast, 2 stalks asparagus
fluids good
vites - working on it
exercise - 3+ mile walk around the lake
Calories - 618
Protein - 68
Carbs - 16
HW: 249 SW: 229 GW: 149 Age: 63 - Body by Sauceda - 12/2011