Recipes for the Skinny Girl Inside
Vegetable Lentil Soup
di_68
on 1/16/10 12:26 am
on 1/16/10 12:26 am
I don't have the stats for this soup, however if you look at the ingredients you can see it's a healthful AND delicious soup that can be made stove-top or crockpot and freezes well!
Vegetable Lentil Soup
5 C stock (chicken, beef or vegetable)
1 C lentils (dried)
3 carrots, sliced
2-3 stalks celery, sliced
1 lg onion, diced
2 cloves garlic, minced
1 can Italian tomato paste
2 can Italian tomatoes
1 box frozen green beans
Simmer all ingredients in a lg. pot on stove for approx 45 minutes or until vegetables are tender. If cooking in crock pot, cook on low all day (test veggies for "doneness"). ENJOY!
Vegetable Lentil Soup
5 C stock (chicken, beef or vegetable)
1 C lentils (dried)
3 carrots, sliced
2-3 stalks celery, sliced
1 lg onion, diced
2 cloves garlic, minced
1 can Italian tomato paste
2 can Italian tomatoes
1 box frozen green beans
Simmer all ingredients in a lg. pot on stove for approx 45 minutes or until vegetables are tender. If cooking in crock pot, cook on low all day (test veggies for "doneness"). ENJOY!
