Recipes for the Skinny Girl Inside
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Vegetable Lentil Soupposted 1/16/10 1:53 am
Ingredients:
5 C stock (chicken, beef or vegetable) 1 C lentils (dried) 3 carrots, sliced 2-3 stalks celery, sliced 1 lg onion, diced 2 cloves garlic, minced 1 can Italian tomato paste 2 can Italian tomatoes 1 box frozen green beans Directions: Simmer all ingredients in a lg. pot on stove for approx 45 minutes or until vegetables are tender. If cooking in crock pot, cook on low all day (test veggies for "doneness"). ENJOY! *The Nutrition Information is unknown, if anyone makes it and figures it out feel free to send me an email and I'll add it on here!* Recipe by: di_68.... Thanks a bunch! 0 Responses to "Vegetable Lentil Soup"Be the first to comment!Sign in to comment! Login Now. << Blog Home |
