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Grape Salad - Recipe for Today

SWEET Tink
on 6/8/09 1:27 pm
I made this for the first time yesterday. It was a big hit with my Family . I served it as a desert.
When you bite into it .. it reminds you of caramel apples .. I swear ..
This is an awesome LFat - Low Sugar treat ..
Hope you enjoy it ..



Ingredients

About 2 - 4 lbs of Grapes (either Red or Green, or you can mix both is you want). Also depends on how big you want to make it.
1 pkg 8oz Fat Free Cream Cheese (soften)
1 pkg 8 oz Fat Free Sour Cream
1/2 c Splenda Sugar
4 tsps Vanilla
1/4 cup Brown Sugar (can use Splenda Brown Sugar)
1/2 cup Chopped Walnuts either Pecans

Directions

Wash Grape first before using and drain.
Mix Cream Cheese and Sour Cream, Sugar and Vanilla. Blend very well together on high for 3 -4 mins.
Mix Mixture and Grapes together. Throughly Grapes are covered.
Pour into a 9x13 cake pan and sprinkle with Brown Sugar lightly over mixture (may require more if needed) and then sprinkle with chopped nuts.
Place in frig for about 1 hour before serving.
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