Back On Track Together
Sept. 21
I apologize for disappearing. As I mentioned earlier, we had to deal with bedbugs at the first part of the month. Since then, my son had a bike accident that left him looking like we beat him, we started an intense 2 month audit at work, I got caught in a flash flood and my brand new BMW (which I hadn't even made the first payment on!) ended up hydro-locked and needs a new engine. Thank god for insurance!
So as you can well imagine, eating healthy went bye-bye. Luckily, I didn't gain much - just a 1/2 pound - but I don't feel as good as I wish. Yesterday I went back to tracking carbs and am doing better. So, with that in mind, here is my food plan for the day
bfast: skinny latte, 2 oz pork loin, black coffee
s: 1 deviled egg, V8 Juice
lunch: Kung Pao chicken, 1/4 cup rice (left overs)
s: quest bar
dinner: 4 oz steak (left overs), spinach salad with blue cheese, hard boiled egg (I got a pre-boiled pack of eggs from cost-co. Lots of eggs this week!
Wow!!! I hope it gets back to normal for you. I missed your posts. You are fortunate you only gained 1/2 lb. I have been logging food on Mayo clinic. I am consistently eating 400 to 500 too many calories. It just happens. I need to eat less. How simple that sounds. I have been fluctuating up and down a couple of pounds. Hope you all have a great day. Tri
My plan today:
B: 1/2 cup left over PF Cheng's rice and chicken
S: my berry cheesecake (ff/sf) and a salad with ff dressing
L: left over rice, chicken and veggies
S: Greek yogurt and a peach; veggie soup
D: beef, tomato sauce and quinoa
S: nut protein bar, avocado and salsa