Recent Posts

HonestOmnivore
on 9/20/17 8:08 am
RNY on 03/29/17
Topic: RE: We need Posters!!!

I threw my token post out there! Where are the rest of you! POST!

5'4" 49yrs at surgery date

SW - 206 CW - 128
M1 - 20lb M2 - 9 lb M3 - 7 lb M4 - 7 lb M5 - 7 lb M6 - 6 lb M7 - 4 lb M8 - 1 lb M9 - 2 lb M10 - 4 lb M11 - 0lb M12 - 3lb M13 - 0 lb M14 - 2 lb M15 - 0 lb M16 - 3 lb

MajorMom
on 9/19/17 4:05 pm - VA
Topic: RE: First Appointment

Sometimes you can actually gain weight on those supervised diets especially if your metabolism is hosed up. Try not to lose too much but record your attempt in a diet diary, that's what they're looking for. Good luck and keep us posted.

--gina

5'1" -- HW 195/SW 187/GW 115 July 08/CW 121 Dec 2012
                                 ******GOAL*******

Starting BMI between 35 and 40ish? 
Join us on the
Lightweights Board!
DS on Aug 9, 2007 with Dr. Hazem Elariny

MajorMom
on 9/19/17 3:57 pm - VA
Topic: RE: Menus and Miles Tuesday Sept. 19th

Hi guys,

MENU: (DS Maintenance Mode)
Pre-B - protein coffee (30g)
B - Greek yogurt w/blueberries and almonds (18g)
S - peanuts
L - soup
S - popcorn
D - gluten free spaghetti w/marinara sauce & ground beef
S - CarbSmart ice cream
S - English muffin

VITES:
morning batch: done
calcium batches: done
evening batch: done
heme iron: pending

MILES:
stairs

5'1" -- HW 195/SW 187/GW 115 July 08/CW 121 Dec 2012
                                 ******GOAL*******

Starting BMI between 35 and 40ish? 
Join us on the
Lightweights Board!
DS on Aug 9, 2007 with Dr. Hazem Elariny

HonestOmnivore
on 9/19/17 1:34 pm
RNY on 03/29/17
Topic: RE: First Appointment

Congratulations on getting started on the journey! Every insurer is a little different, but hopefully this will go smoothly for you. It's worth the wait for sure!

5'4" 49yrs at surgery date

SW - 206 CW - 128
M1 - 20lb M2 - 9 lb M3 - 7 lb M4 - 7 lb M5 - 7 lb M6 - 6 lb M7 - 4 lb M8 - 1 lb M9 - 2 lb M10 - 4 lb M11 - 0lb M12 - 3lb M13 - 0 lb M14 - 2 lb M15 - 0 lb M16 - 3 lb

HonestOmnivore
on 9/19/17 10:22 am
RNY on 03/29/17
Topic: My Light Weight Story-

I had my RNY on March 29th, of this year. I weighed 208 and I'm 5'4" tall.

ALL of my friends and family discouraged me from having such a drastic surgery. EVERY SINGLE PERSON insisted I could lose the weight through diet alone. But I'd been over weight for 15 years, moving between Morbidly Obese and Obese, only occasionally dipping down to "over weight" and then it was with extreme effort. I knew that if diet and exercise alone was my path to health, I'd have achieved it already because I'm a pretty determined kinda girl. I'd investigated bariatric surgery a few times, but never followed through because I too thought I should "do it the healthy way" then spent another few years with my very unhealthy body weight. I promised myself that the next time I slipped into the morbidly obese range I would go in for an actual appointment at the clinic.

Comorbidity- I was diagnosed with sleep apnea in 2004, and had been using a CPAP since then. I had just started taking medication for my high blood pressure in the past year.

When I first visited the Bariatric Center, I was so relieved to discover that they didn't act like I didn't belong there. The surgeon reviewed my medical history, listened as I described a pretty physically active lifestyle and said something that changed everything for me: (paraphrased) 'Listen, with your metabolism, it's pretty clear you're making a huge effort to lose weight, otherwise you would be fifty pounds heavier than you are today. This surgery will allow you to lose your excess weight and maintain a healthy weight without extreme effort your making today just to lose another ten pounds.' WHAT???

I went to the bariatric clinic (Center of Excellence at Summa Health in Akron Ohio) in September of 2016, and completed the required per-surgery work by the end of the year. My insurance was approved on the first submission but due to a delay I didn't get scheduled for surgery until the end of March. Because I was right on the edge of being morbidly obese, I wasn't asked to lose any weight, just to record every bite of food I consumed and to be compliant with all my medications and CPAP machine (I was compliant anyway, and I'd been tracking my diet on MyFitnessPal since 2010.)

I joined ObesityHealth in January of 2017, and started following the RNY Menu boards. Honestly I was super disappointed to see how strict and restricted the posters were with their daily menus, especially the folks who were several years out. I'd thought that the malabsorbtion part of the RNY surgery would mean that I could eat more calories and not absorb them, so that I should be able to eat MORE calories after surgery to maintain my new low weight. None the less I listened and learned and did more research. When I shared sample menus from the RNY Menu board with the nutritionists (NUTS) at the bariatric clinic, they were very shocked and insisted that these veterans were eating far to few calories than they should be eating. I knew that the truth was probably less academic and that the sample size of active veterans is small here on OH so I shouldn't weight their antidotal experiences too high. Part of the reason for this disconnect between what I expected to see, and what I am seeing is due to my status as being a light-weight WLS patient. If I'd been maintaining my weight at 300 lbs on a 1500 calorie diet, the shift in caloric needs at 150lbs would be less than what I would experience having maintained at 1500 calories with a body of 200 ish pounds.

Rate of weight loss as a light weight- First big lesson, everyone loses at a different rate. The bigger a person is, in general, the faster that first fifty pounds will come off. I had set more physical fitness goals than weight goals, and this meant I was ramping up my physical exercise starting the first couple of weeks after my surgery. Building muscle requires more protein than just trying to slow muscle loss... muscle weighs a lot more than fat so losing fifty pounds of fat can be masked when you gain ten or fifteen pounds of muscle. All of this is to explain that while I have wanted to lose faster than I am, I've made choices that will make my weight loss slower. I'm eating far more calories than most on the RNY menu board - usually between 700 and 1000 per day, verses the standard 450/day for the weight loss phase. At my current rate of loss, given that it tapers the farther out one gets, and the closer one gets to goal weight, I am likely to take an entire year to lose the ninety pounds I'd like to lose, and it will take at lest a full seven months to reach my surgeon's goal of 63 lbs loss (I'm 8 lbs away from that today). There are folks on the OH boards who are SMO and lose 60 lbs in the first couple of months! But that's not generally how it works for us light weights...

Protein needs for light weights- Your body can not manufacture protein out of body fat. As you "starve" your body of incoming calories, you need to continue to provide it with sources of protein to allow it to function. You will literally NOT HEAL from surgery if you don't consume protein. All the EAT MORE PROTEIN messages are real and need to be followed! None the less, some of us need more dietary protein than others, and frankly, as light weights, we REALLY need more than a SMO patient. If we look at ambulatory weight loss patients, the heaver the patient the MORE muscle mass they will start with because it takes a whole lot of muscle to move 300 or 400 lbs of weight around a grocery store! As extremely heavy patients lose body fat, they no longer need this extra muscle to move their lighter body about, so unless they are actively working to maintain the same muscle to though weight bearing exercise, the body will begin to lose muscle mass as their weight drops. This no longer needed muscle is re-purposed by the body as needed. For us lightweights, we don't have this same ratio of muscle so there is less available for our body to raid as we restrict our intake post surgery. We need to make sure we are eating plenty of easily metabolized protein to supply what is needed to be healthy. If we combine our weight loss with increased exercise we have to add even MORE protein into our diet to allow the building blocks for repairing our worked muscles, and also to build new muscle. Good quality protein will have associated calories, and thus this one reason I'm eating higher calories. I am trying to get much of my protein from "real" foods, like meat, eggs, dairy, but to make the numbers I need I'm also incorporating whey isolate protein in the form of powders and ready to drink (RTD) protein shakes.

Food addictions - Many of us lightweights think we don't have the same disordered eating as those who start at much higher weights. This could be true for some, but I know that the sudden, dramatic drop in caloric intake that happens as we adjust to our new stomach capacity exposed far more food issues than I ever realized I had! Most recovering obese folks will talk about their addiction to carbohydrates. I knew I loved bread, but I hadn't realized how intense my relationship with all things starch was until I had my surgery. I try to keep my daily intake of carbs around 25g, and I get very worried when I go over 50g in a day. I try to keep sugar under 15g. Things I didn't expect to crave: All things potato, pan pizza crust, warm from the oven biscuits, brown rice, quinoa, rye toast, sour dough bread bowls, root veggies, fresh fruit... the list goes on!

I have friends who have lost the same amount of weight that I've lost, over the same time period, through diet and exercise alone. I've lost a lot of weight through diet and exercise alone. The difference for me, is that as a relative light weight, this time it's for ever. I'm losing weight, feeling GREAT, no longer fighting physical hunger every single day, and I'm able to focus on building a sustainable life style that I will love to live for the rest of my life.

I wish I'd done this back in 2005 when I first considered the possibility!

5'4" 49yrs at surgery date

SW - 206 CW - 128
M1 - 20lb M2 - 9 lb M3 - 7 lb M4 - 7 lb M5 - 7 lb M6 - 6 lb M7 - 4 lb M8 - 1 lb M9 - 2 lb M10 - 4 lb M11 - 0lb M12 - 3lb M13 - 0 lb M14 - 2 lb M15 - 0 lb M16 - 3 lb

Asparagus
on 9/19/17 9:23 am
Topic: First Appointment

I'm new in this journey. WLS surgery was always in the back of my mind but I thought I wasn't heavy enough. I went to a seminar with a friend who was thinking of surgery and I was there to support her.

The seminar really changed my thoughts and realized that this was something I should pursue.

Right now my BMI is 36 but I have high blood pressure.

My first appointment is scheduled for next week. I'll meet the surgeon, case manager, psychologist and sleep coordinator.

My only concern is the supervised diet my insurance requires. I've spoken to several reps and they couldn't give me much detail. I was told it just has to be noted in the surgeon's file they submit to them for approval and there wasn't a time requirement. Seems odd. My regular doctor never made notes in my file about my weight loss attempts so I'm hoping they will not require that.

HonestOmnivore
on 9/19/17 8:48 am
RNY on 03/29/17
Topic: RE: Menus and Miles Monday Sept. 18th

For what ever reason, I couldn't face my plain cottage cheese that morning! Usually I like it fine plain but I'm trying to mix things up some anyway! I'm loving the fruit protein powders mixed into cottage cheese, it tastes like dessert!

5'4" 49yrs at surgery date

SW - 206 CW - 128
M1 - 20lb M2 - 9 lb M3 - 7 lb M4 - 7 lb M5 - 7 lb M6 - 6 lb M7 - 4 lb M8 - 1 lb M9 - 2 lb M10 - 4 lb M11 - 0lb M12 - 3lb M13 - 0 lb M14 - 2 lb M15 - 0 lb M16 - 3 lb

HonestOmnivore
on 9/19/17 8:32 am
RNY on 03/29/17
Topic: RE: Menus and Miles Tuesday Sept. 19th

Today, Taco Tuesday, is a little ugly.

B- (this was an error on my part, I didn't look up recipes or check calorie counts when I made this last night and it was my first attempt with chia seeds) 1/4 cup chia seeds in a bowl with half a can of Pure Protein Banana Cream shake. It was too much chia so it was basically solid this morning - but still reasonably tasty! I'll try it again for tomorrow morning (with the other half of the can of Banana Cream) using half the amount of chia seeds.

MS- Hard Boiled Pastured Chicken egg

L- StarKist tuna packet in Olive Oil with Sun-dried Tomatoes

AS- Crab Dip w/cucumber slices

D- Shrimp tacos sans tortilla and a skinny margarita (I'm buying the mix to take with me, I'll order a shot of tequila at the Taco Tuesday restaurant!)

ES- Stash Green Chai Tea w/ plain protein powder and Truvia

Total Calories: 919, Protein: 80, Carbs: 55, Sugar: 4, Fat: 42

5'4" 49yrs at surgery date

SW - 206 CW - 128
M1 - 20lb M2 - 9 lb M3 - 7 lb M4 - 7 lb M5 - 7 lb M6 - 6 lb M7 - 4 lb M8 - 1 lb M9 - 2 lb M10 - 4 lb M11 - 0lb M12 - 3lb M13 - 0 lb M14 - 2 lb M15 - 0 lb M16 - 3 lb

Roz !!!!
on 9/19/17 7:05 am - Butler, PA
Topic: We need Posters!!!

When I get on our LW site and see my face on the whole the page it gets to be a little scarey....LOL!!!

I know we have readers....please take a moment post and share your day with us.....

I'm thankful for Gina and Ginny for keeping me company on an every day basis!!!

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!!
Height: 4' 11" HW: 203 SW: 197 CW: 119
on Maintenance

Roz !!!!
on 9/19/17 6:58 am - Butler, PA
Topic: Menus and Miles Tuesday Sept. 19th

WARNING TO SELF AND TO ANYONE WHO WILL LISTEN!!! AVOID 'BAD' CARBS AT ALL COSTS!!! THEY ARE ADDICTING!! THEY WILL SLOW DOWN YOUR WEIGHT LOSS DURING THE LOSING STAGE (and you won't even notice)!! THEY WILL MAKE THE SCALE GO UP AFTER THE HONEYMOON PERIOD IS OVER.

Success in Maintenance starts with GOOD CHOICES during the Honeymoon Period.

I feel I need to repeat this: I am a FIRM believer in Good Whey Protein Drinks!!!!! It is sooooo much harder to do Maintenance without them!

Morning LW's!!!! I went home last night after work to a quiet house!! I told DD unless there was an emergency her dad needed a break. He did look like he had gotten some rest when I got home. If the little one doesn't show up today I bet he will be taking a trip to their house.

Protein: Matrix Mint Cookie 35g

Breakfast:

Lunch: Scrambled Eggs, Bacon, Cheese

Snack: Nuts, raisins, Cheese

Protein: Matrix Mint Cookie 35g

Snack:

Dinner: Stuffed Pork Chop

Snack: Maybe Plain Popcorn

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!!
Height: 4' 11" HW: 203 SW: 197 CW: 119
on Maintenance

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