X-Post, making a wedding cake
Well, this is my first big baking project since DH had his VSG 16 months ago. I'm baking a wedding cake for my son's BF. I know I will need to taste the trimmings and the frosting to be sure the flavor is correct. But I plan on also having my son taste even though he hates cake. Since I have not eaten sugary foods in a long time, I can't really trust my taste buds to be sure the cake is as it should be. It is a red velvet cake and will have nautical decorations as the groom serves the USA in the Navy. I am hoping it turns out as expected even though I am now having trouble channeling my inner pastry chef. I just hope that the small taste doesn't trigger anything. I do plan on eating a protein rich meal first, I don't even want to be hungry when I take that bite. Oh, for the record, red velvet cake is, or at was, my favorite. I agreed to do the cake because years ago, I promised this young man that when the time came, his cake would be his wedding gift. VSG or not, I'm not about to break a promise.
I'm 8 yrs out from RNY and I bake for family and hoildays when I have taste something I take a tinny tinny taste you know those sample spoon u get in bakery to taste things that's what I use and I dont have any issues as long as I dont do big amounts of tasting,so go to your bakery and ask for those tasting spoon.I keep mine I wash them and pull them out when I need to taste something.Good Luck.
Margaret