AMAZING Protein cake/bar recipe!

GD6
on 7/25/12 5:55 am - Hamilton, Canada
 I'm sure you could make it in a muffin top pan, you  may need to bake them for half the time though.
Yasmeen  (aka thread killer!)  

5'6.5" - HW 239.4 / SW 226.8 (Feb 5, 2010) / GW 120 (Jan 6, 2011) / LW 116.8 

  
Mandy R.
on 7/25/12 1:44 pm - Callahan, FL
Will definately have to try these.....thanks for posting
Mandy


HW-298  SW-251 Loss/Month post RNY(1)-23.5,(2)-23.3,(3)-9.9,(4)-10.6,(5)-8.9,(6)-7.7,(7)-4.2,(8)-7.5,(9)-1.7,(10)-10.8*first goal reached*,(11)-6,(12)-1.3,(13)-0.3,(14)+2.9-*changed scales that weigh 2lbs heavier*,(15)-0.3(16)-4.7(17),+5.8(18)-1.5,(19)+4.4,(20)-+4,(21)-1.2,(22)+3.5,(23)


 

GD6
on 7/30/12 12:16 pm - Hamilton, Canada
I just wanted to post a quick follow up.

I tweaked my recipe a bit and they turned out even BETTER than the first time!

I used 1 tbsp of coconut oil instead of 2 and added 1 container of unsweetened applesauce.  
I used a 9 x 9 pan and baked for 15 minutes and they came out soooooooooo much moister than the first batch!

And it dropped the calories to 98!  12.5 g protein, 5g carbs, 1.2g fiber  :0)

Yasmeen  (aka thread killer!)  

5'6.5" - HW 239.4 / SW 226.8 (Feb 5, 2010) / GW 120 (Jan 6, 2011) / LW 116.8 

  
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