Menus and Miles Friday June 22nd

Price S.
on 6/22/12 9:01 pm - Mills River, NC

i had totally forgotten about egg custard. Did you make It? Eggs and milk, baked?

66 yrs young, 4'11" hw 220, goal 120 met at 12 months, cw 129 learning Maintainance

Between 35-40 BMI? join us on the Lightweight board. the Lightweight Board

Ladytazz
on 6/23/12 3:57 am

I kind of made my own recipe by messing around but it works. I whip up a cup of milk, an egg, about a tablespoon and a half to two tablespoons of cornstarch, some sf caramel syrup, some vanilla extract and a few teaspoons of Splenda in a blender for a few seconds, or you can just stir it, I'm lazy. I put it in a sauce pan and stir costantly (I use a whisk) under medium-high heat just until it starts to bubble then turn it low to simmer, still stirring constantly for 3 minutes, then I pour it into cups and let it cool for a little bit. It comes out real nice and creamy. You could bake it, too, if you like but I like it this way, too.

WLS 10/28/2002 Revision 7/23/2010

High Weight (2002) 240 Revision Weight (2010) 220 Current Weight 115.

Price S.
on 6/23/12 5:45 am - Mills River, NC

RNY on 09/09/10

yum. i'll have to try that. Thanks.

66 yrs young, 4'11" hw 220, goal 120 met at 12 months, cw 129 learning Maintainance

Between 35-40 BMI? join us on the Lightweight board. the Lightweight Board

Roz !!!!
on 6/23/12 12:31 pm - Butler, PA

Zero carb bread? Is that the name of it .... does it really have 0 carbs? How does it taste?

Good Menu (I'm a little jealous of the hash browns)

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!! Height: 4' 11" HW: 203 SW: 197 CW: 119 on Maintenance

Ladytazz
on 6/23/12 12:46 pm

It really doesn't have much taste at all, kind of tastes like water, lol. I will use this up and not buy it again. I got it because it was gluten free and sugar free and apparently taste free, too.
Don't be jealous of the hash browns. I just one or two bites. I don't really care too much for them.

http://www.julianbakery.com/carb-zero-bread-gluten-free-with -zero-net-carbs/

WLS 10/28/2002 Revision 7/23/2010

High Weight (2002) 240 Revision Weight (2010) 220 Current Weight 115.

Roz !!!!
on 6/23/12 1:12 pm - Butler, PA

I'll think I'll skip the bread....LOL I used to like hash browns and LOVED fried potatoes before WLS. Now my mind says they look sooooo good but if I take a bite my mouth says YUK grease!

Does you mind imagine what something tasted liked before...I think it's strange. The thing is it happens every time I see them on someones plate. When is my mind going to get with the program.

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!! Height: 4' 11" HW: 203 SW: 197 CW: 119 on Maintenance

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Menus and Miles Friday June 22nd