Pulled pork recipes anyone?

My daughter in law made some pulled pork and my husband liked it, but didnt care for how spicy she had made it.
So any recipes that are tried and true out there?

Thanks!

I guess when I think about pulled pork, I do not think about putting a rub on it, since I am going to put sauce on it.

But my easiest tried and true recipe for barbecue sauce is 1 bottle zesty italian dressing, 1 bottle smokey barbecue sauce (whatever's cheap) - that is the base.  That alone is good, but I tend to add brown sugar, butter, and beer and GARRRLIIICCC!! and then cook that down to the thickness I like.

Its flavorful and spicy as in flavorful, but not spicy as in hot.  Course, you could use whatever sweetner you liked and dump the beer and/or the butter/garlic if you like. 

Did she just put a rub on it? 

She cooked it with a rub then added sauce I think after she shredded it.
Is it better to bake or slow cooker? Or does it not make a difference?

Thanks!

~Maria

I am L Ay Z eee and prefer a slow cooker, so I do not have to keep an eye on things! 

So its kind of fall apart pork, more than pulled pork :}

This is Alton (siiigghhh)'s recipe !  I like his taste in things.

http://www.foodnetwork.com/recipes/alton-brown/pulled-pork-r ecipe/index.html

this looks flavorful and not hot spicy

Thanks Brandi.
When I googled pulled pork, I just got too many recipes to pick from.

Followup question!  :}

Did you make the pulled pork? Did you use spices and what blend and what kind of thumbs did yall give it?  (you know the up thumb or the down thumb, or, well the plain ol middle finger if it was nasty!  :} )