Eating out success!
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That's the back story to why I was daring to eat at a restaurant with all the problems I've had with food. The appt took forever, and I don't have many foods I can eat yet, much less foods I can eat that are easily portable! LOL So I picked Red Lobster but I was so nervous!. There were other fast food type restaurants but I didn't think those would work and I hate getting sick in public!!!! So anyway, I got a grilled shrimp skewer and asked them to hold the garlic butter sauce. It was sooo good and made my grumpy pouch happy!!! Only $4.99 and not only was I totally satisfied, but now I have the leftovers for dinner tonight as well!! I am still surprised at how little I can eat. I'm thinking that that was the point of the surgery!!! LOL
Anyway this got me to thinking...Where else would have been ok with RNY friendly foods? Where was the first place you all went out to, and what did you eat? I have my 1 month appt with my surgeon tomorrow and we may get stuck having to eat out again. Ideas would be appreciated. Many thanks!!! -Julie
My successes have been at Atlanta Bread Company. I get the soup and can eat about 1/2. Oh, went to Buffalo Wild Wings this past Sunday. Again, soup and one wing. I'm excited to start trying salads! Places I've crashed and burned.....Mexican restaurants, Olive Garden almost got me. My challenge is just being smart about it. I'm getting better though. :-) What a process this is!!!
Great question! I'm excited to see what others say.
--gina
5'1" -- HW 195/SW 187/GW 115 July 08/CW 121 Dec 2012
******GOAL*******
Starting BMI between 35 and 40ish?
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DS on Aug 9, 2007 with Dr. Hazem Elariny
66 yrs young, 4'11" hw 220, goal 120 met at 12 months, cw 129 learning Maintainance
Between 35-40 BMI? join us on the Lightweight board. the Lightweight Board
It definitely IS a learning process and it sounds like you did very well the first time out.
I think you've had some very good advice, especially with the Wendy's chili - get the small and you'll have some left over. I almost always just do a sandwich-ectomy and eat the innards and not the bread....
Stay away from the carby places (Olive Garden, Mexican, etc).. they'll just make you miserable.
AND you're right. leftover is the result of the surgery - I just wish at times I'm back at where your're at. I still get the "you don't eat much".. but I feel I do.
HW-218/SW-208/CW-126/ Lowest Weight-121/Goal-125 - hit 8/23/09/Height-5'3"
Regain 30 lbs from 2012 to 2016 - got back on track and lost it. Took 8 months.
90+/- pounds lost BMI - 24 or so
Starting BMI between 35 and 40ish?
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