Too salty...

Kimmeroo
on 11/25/10 6:01 am
RNY on 09/14/10 with
Seems like any kind of meat I eat lately seems way too salty..has anyone else had this problem? What is an average salt intake for RNYers?

Hope everyone is having a great Thanksgiving!:)

Kim

Kim    LW-Apple-Gold-Small.jpg image by PlicketyCat
____________________________________________________
HW 264/CW 148/ GW 160(doc) 175(me)           2014..HW 264/Cw 156/ Maintain
Finally made it to Dr.'s Goal..yay! (9/17/11)
Hit my own goal! Yay!
Hit Onderland 1-11-11...my anniversary!:)
Lost 116lbs total since my journey began

            

Price S.
on 11/25/10 6:37 am - Mills River, NC
Are you cooking or using packaged meat?  I know right after surgery, everything had too much flavor, salty, sweet, no matter what.  Now I know I use much less salt that before and I don't salt anything while cooking so I can add just the amount I want.  I don't track my salt intake.

    LW-Apple-Gold-Small.jpg image by PlicketyCat  66 yrs young, 4'11"  hw  220, goal 120 met at 12 months, cw 129 learning Maintainance

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Kimmeroo
on 11/25/10 8:57 am
RNY on 09/14/10 with
I buy the chicken breast strips, but the last couple of batches seem really salty. The turkey I had today seemed salty too...I guess I will have to cook all of my own meat..I hope it isn't me..lol.

I have also noticed that I love to watch the Food Network all the time..it's weird like jus****ching it satisfies me... . I don't "crave" anything just like watching it...are you like that since surgery?

Kim

Kim    LW-Apple-Gold-Small.jpg image by PlicketyCat
____________________________________________________
HW 264/CW 148/ GW 160(doc) 175(me)           2014..HW 264/Cw 156/ Maintain
Finally made it to Dr.'s Goal..yay! (9/17/11)
Hit my own goal! Yay!
Hit Onderland 1-11-11...my anniversary!:)
Lost 116lbs total since my journey began

            

Price S.
on 11/25/10 9:12 am, edited 11/25/10 9:14 am - Mills River, NC
Yes, you will find lots of lookers on this board. Not so much anymore but when I was recovering, that was about all I watched.
I cook my chicken in soup so it is moist but then it really is salty. Maybe a low sodium soup would work better but I do like it cooked in golden mushroom.

    LW-Apple-Gold-Small.jpg image by PlicketyCat  66 yrs young, 4'11"  hw  220, goal 120 met at 12 months, cw 129 learning Maintainance

Between 35-40 BMI? join us on the Lightweight board.  the Lightweight Board
      
 

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