Menus and Miles Wed. OCt. 20th

Roz !!!!
on 10/20/10 9:10 am - Butler, PA
Try increasing your calories (no carbs) and then drop back down to what you would normally eat.  That usually breaks a long stall.


Awesome Totals!

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!!
Height: 4' 11" HW: 203 SW: 197 CW: 119
on Maintenance

valleyfree
on 10/20/10 5:23 am - OR
MENU
Food Name Amount Unit Cals Fat (g) Carbs (g) Prot (g) Delete
Costco protein powder, 1 scoop 1 serving 140 2.0 3.0 26.0  
Chicken, breast, roasted, broiled, or baked 4 oz 222 8.7 0.0 33.5  
Fage Yogurt 1 serving 130 2.5 18.0 10.0  
Cheese, cottage, lowfat (1-2% fat) 0.5 cup 81 1.2 3.1 14.0  
Cheese, Cheddar or American type 1 oz 102 8.0 1.4 5.9  
Lettuce, raw 1 cup, shredded or chopped 8 0.1 1.6 0.5  
Salsa 2 tablespoon 9 0.1 2.0 0.5  
Olives, black 2 medium 8 0.8 0.5 0.1  
Black, brown, or Bayo beans, dry, cooked 0.25 cup 78 3.7 8.5 3.0  
Beef, ground, 80% lean meat / 20% fat, raw (a.k.a. hamburger... 3 oz 216 17.0 0.0 14.6  

MILES
40 minutes pilates/weights

VITS/WATER
doing good

HW 247/SW 232/CW 135/GW 140 Height 5'4"  Age 43 A BIT BELOW GOAL

        
Roz !!!!
on 10/20/10 9:11 am - Butler, PA
Wonderful Totals!!!

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!!
Height: 4' 11" HW: 203 SW: 197 CW: 119
on Maintenance

Mama477
on 10/20/10 5:58 am
Roz -

please give me some tips on mixing the Lemon Tea --- I received my first "sample" order from Vitalady last night and mixed one up in the blender and I'm thinking that's a no no!!! 

Taste was pleasant just way too much foam.

I put in a cup of water...

What would you do differently???

Thanks!
**********************************************
  HW 236 / SW 224 / CW 164/ GW 135
        
Jody ***
on 10/20/10 6:30 am - Brighton, MI
RNY on 10/21/08 with
I used a shaker cup with a ball. If you don't have a wire ball, use ice cubes, that works well too. 

All my protein drinks have a little foam initially - let it sit for a few minutes and it will go down. 

HW-218/SW-208/CW-126/ Lowest Weight-121/Goal-125 - hit 8/23/09/Height-5'3"

Regain 30 lbs from 2012 to 2016 - got back on track and lost it.  Took 8 months. 
90+/- pounds lost      
BMI - 24 or so
Starting BMI between 35 and 40ish? 
Join us on the Lightweights Board!

Roz !!!!
on 10/20/10 9:16 am - Butler, PA
I use a shaker cup with a stainless steel ball in it. I don't like the foam that you get with a mixer.

I use 1 cup of water and 1  or 1 1/2 scoops of Protein...shake....and then fill the rest of the cup up with crushed ice....skake some more.   

Linda adds an individual pack of SF Lemon Tea to hers, but I prefer mine plain.

What other flavors did you get?  The Twisted Cherry is really good and Jody loves the Fuzzy Navel.

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!!
Height: 4' 11" HW: 203 SW: 197 CW: 119
on Maintenance

Mama477
on 10/21/10 2:49 am
I ordered the tea, the cherry AND fuzzy navel... woo hooo! Will try another one tonight ... 1/2 of a tea gave me the runs... not sure if that is normal or not.   I also ordered 2 different chocolate, one strawberry and vanilla.

On the way!

AND forgot to order the cup so I'm going to GNC to see if they have one...
**********************************************
  HW 236 / SW 224 / CW 164/ GW 135
        
(deactivated member)
on 10/20/10 9:57 pm
2 protein teas  

open faced whole wheat  sourdough sandwich with fatfree feta cheese  turkey  breast  and  fatfree  American cheese 

popcorn  big pot 

 leftover acorn squash  slices shake n baked 

homemade  mushroom  n beef tip soup with asparagus  beans ...( fat free  of course ) 

fresh fallgold raspberries  picked out in the garden 

big bowl popcorn 

2 glasses red wine 



Roz !!!!
on 10/21/10 12:01 am - Butler, PA
Sounds Great!

Roz

God is walking with me every step of the way. Because of HIM this is possible!!

RNY 10/15/2008 9+ Years!!!
Height: 4' 11" HW: 203 SW: 197 CW: 119
on Maintenance

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