GUESS WHAT

As some of you know....I love to cook and love to goof around with recipes. I like to change them....make them more WLS friendly...make them lower in calories and lower in fat. I recieved a notice from Light and Tasty magazine the other day. They have tentatively scheduled one of my made over recipes for their Dec Jan issue. So watch for me. I submitted my cranberry chutney recipe... I hope they use it. I love that magazine and have used it a lot since surgery. The recipes are good. Its the light version of Taste of Home. You might want to check it out. I sent in my picture...so watch for me. Take care.... Hugs Charlie

HOW EXCITING!!!!

Thanks Inspector Girl....it is fun. Hugs Charlie

Coool..... I get the magazine so I'll try and remember to look. Remind us though if you do get in it. Mom also likes to look through the magazine but if you want another copy I can send it to you when she's done. Congrats! CArolyn

Thanks Carolyn...I'm sure I'll go out and buy up some copies if they decide to use it.... It is a good magazine isn't it? Really good recipes....they are all contributed and 'developed' in a test kitchen....with a list of ingredients that would take a freight car to deliver. We'll see... Hugs Charlie

Oh my, I get all of the Reiman magazines so I will be sure and watch for you. I also tweek alot of their recipes to suit my sugar free/low-carb lifestyle. I love every magazine they publish. Hugs, Betty in Virginia

Gosh Betty, it's so good to see you posting!

WOW!!! A celebrity in our midst! Good luck I hope they do use it......and thanks for the tip on the magazine.....I am unfamiliar with that one. I subscribe to Cooking Light but always in the market for a new one.... Thanks Charlie, Jeannie

Hey that's really cool Charile! Michelle 294/148

Great, Look forward to seeing it!!! MaryLyn