Accountability - Monday
My eats:
5:30 am 12 oz coffee w/NSA Swiss Miss
6:00 am 1/4 protein waffle, 4 strawberries, 1/2 sf pancake syrup
6:30 am double espresso latte with soy milk
7:00 am 24 oz herb tea with splenda
8:00 am 1 hard boiled egg
9:00 am 24 oz drink mix with ice, Wyler's Peach Tea
10:00 am chocolate peanut butter protein brownie (I love these! I'm gonna have to make more of them)
11:00 am half my lunch salad: 1 can water packed tuna, 1 oz lo cal caesar dressing, 2 cups lettuce, 5 grape tomatoes, 1/2 medium cucumber
12:00 pm 12 oz decaf with half n half and splenda
12:30 pm the rest of my salad..did you know that a can of white tuna has 40+ grams of protein? I knew I loved that stuff for a reason!
1:15 pm 24 oz drink mix, GV Energy Cherry Lemonade Caffeinated
1:30 pm 24 oz drink mix with ice, Wyler's Berry Limeade
3:15 pm 24 oz drink mix with ice, Crystal Light Lemon Tea
4:30 pm 1/2 medium apple, 1 tablespoon peanut butter, 1 oz honey roasted peanuts
6:00 pm 4 oz stewed chicken breast, 1 medium carrot and a couple of canned green beans
Totals for the day:
Calories: 1391
Fat: 67.4
Carbs: 83.5
Protein: 124.4
Actually, this is pretty good. I'm stuffed..and I'm tired and will try my hardest to get up early to do my exercise..
How did you do>?
Before Surgery: 214
Highest Weight: 240
Now: 125.6
Goal: 130
#2... do you share the brownies recipe?
Ii think maybe if I had to be accountable (like here) I might be more concious of my closet eating.
Thanks.
Deb
I'm glad you asked about the chocolate peanut butter protein brownies..the recipe is here on my home computer and I scoured my work computer and emails all day yesterday looking for it..here it is..It's called a protein bar recipe but it really is more like brownies. I made a 9x9 pan of them and separated it into 8 servings and put them in snack size bags and froze them..pop one into my lunch bag and it is just about thawed by *snack* time..
Chocolate Peanut Butter Swirl Protein Bars
- Cooking oil spray
- ½ cup plain oatmeal (quick oats, not instant)
- ½ cup unsweetened soymilk
- ¼ cup egg whites (2 whites)
- ½ tablespoon vanilla extract
- 1 scoop chocolate whey protein powder (1/3 cup)
- ½ cup Splenda granulated or sugar (or 12 packets Truvia)
- ¼ cup milled flaxseed
- 2 tablespoons white whole wheat flour or whole wheat pastry flour
- 1 tablespoon unsweetened cocoa powder
- ¾ teaspoon baking powder
- 1/8 teaspoon salt
- 6 tablespoons natural peanut butter
1. Preheat oven to 350°F. Spray an 8×8″ pan with cooking oil spray.
2. In a microwave safe bowl, combine oats and milk; cook for 60 seconds. Stir and allow to cool; mix in egg whites and vanilla.
3. In a large mixing bowl, combine the whey protein, Splenda, flaxseed, flour, cocoa, baking powder, and salt.
4. Add oatmeal mixture to dry ingredients; mix just until everything is moist. Spread batter in pan.
5. Place peanut butter in microwave safe bowl and heat for 45 seconds or until melted. Spoon peanut butter over batter in pan and swirl with knife tip.
6. Bake for 10 minutes; allow to cool completely before cutting into 6 bars. Wrap each individually in plastic wrap and store in the freezer or refrigerator. Unwrap and microwave 30 seconds to warm.
Makes 6 servings
Per serving: 195 calories, 11 g total fat, 2 g saturated fat, 5 mg cholesterol, 14 g total carbohydrate, 4 g dietary fiber, 12 g protein, 218 mg sodium.
Before Surgery: 214
Highest Weight: 240
Now: 125.6
Goal: 130
I hope the last week went well for you all. I had to drop out for a bit to deal with some family drama, but I kept on track eating-wise though I wont go back and post the entire week. =)
Today's eats:
Breakfast 1
Hard boiled egg
Breakfast 2
Cottage cheese with crushed pineapple
Snack
Apple
Lunch
Orange
Almond Chia Honey Bread
(I had to leave the office early for a doc appointment, so grabbed the quick food that was in my lunch bag).
Snack
Sliced bell peppers
Dinner
Shrimp and Mango Salad
Totals for Today:
Calories: 1079
Fat: 49g
Total Carbs: 111g
Net Carbs: 79g
Protein: 62g
Not too shabby....but too light on protein.
Surgery weight: 277lbs Goal/maintenance weight: 135lbs
Look at you! Wow. Great numbers. the carbs are good carbs...nice protein. Alittle light on protein but with running around for doctor's appointments..it's all good.
Keep up the good work. See ya.
Before Surgery: 214
Highest Weight: 240
Now: 125.6
Goal: 130
me=SO JELLY of you for even BEING in the 131s!!! I think thats so awesome & totally admire your will to maintain for such a long time. you are an inspiration to a lot of ppl here missy :)
oh & BTW - your numbers are AWESOME!
my monday eats:
breakfast -
20oz coffee
9oz projoe coffee protein drink
6oz FF yogurt
snack -
16oz tea
10 ritz crackers
lunch -
1.5c mixed greens salad w/ a hard boiled egg & some shredded cheese
2nd lunch -
1c clam chowder
snack -
17 slices crispy turkey pepperoni slices
dinner -
small marie callenders chicken pot pie
totals:
Cals - 1171
Carbs - 99
Protein - 70
Fat - 51
Nice protein number..looks like the carbs were good too. the pot pie had some..the crackers might have been evil but..so what? It's not like you're eating them every day so that's alright.
Keep up the good work. See ya.
Before Surgery: 214
Highest Weight: 240
Now: 125.6
Goal: 130
they are SUCH a weakness! I even had the little oyster crackers (i suppose thats when i got hooked like a junkie) after my 2nd procedure in feb. they were like my little goto treat. now they're like my daily gottahave just so i can stay grounded.