Accountability... what did you eat Tuesday
Foods
Cals | Fat | Carb | Prot | |
---|---|---|---|---|
Coffee Creamer 1 tsp ( 4 serving ) | 40 | 0 | 8 | 0 |
Coffee, made from ground, regular ( 16 fl oz ) | 9 | 0 | 2 | 0 |
Coffee, decaffeinated, made from ground ( 24 fl oz ) | 14 | 0 | 3 | 1 |
IDS Vanilla Cream ( 0.5 serving ) | 65 | 1 | 2 | 13 |
Oatmeal, cooked, regular, fat not added in cooking ( 0.33 cup, cooked ) | 48 | 1 | 8 | 2 |
Chicken Spinach Bake (1/8th of recipe) ( 1 serving ) | 116 | 7 | 2 | 12 |
Chocolate Chunk Pecan Cookie (=1 whole cookie) ( 0.35 serving ) | 84 | 5 | 8 | 1 |
8th Continent Soy Light ( 1 serving ) | 50 | 2 | 2 | 6 |
Nectar cappuccino ( 1.5 serving ) | 135 | 0 | 0 | 35 |
Peppers, jalapeno, raw ( 1 pepper ) | 4 | 0 | 1 | 0 |
Cheese, cream ( 0.33 tablespoon ) | 17 | 2 | 0 | 0 |
Shrimp, steamed or boiled ( 2 small shrimp (shelled) ) | 11 | 0 | 0 | 2 |
Pork bacon, smoked or cured, cooked ( 1.5 thin slice (yield after cooking) ) | 43 | 4 | 0 | 2 |
Pork, spareribs, barbecued, with sauce, NS as to fat eaten ( 1.5 oz, with bone, cooked (yield after bone removed) ) | 97 | 7 | 1 | 7 |
Chicken, drumstick, with or without bone, roasted, skin not eaten ( 1 medium drumstick (yield after cooking, bone and skin removed) ) | 75 | 2 | 0 | 12 |
Kraft 2% Cheese =7 ( 1 serving ) | 90 | 6 | 1 | 8 |
Bread, garlic, toasted ( 1 small slice ) | 55 | 2 | 7 | 1 |
Power Crunch Peanut Butter Fudge ( 1 serving ) | 200 | 12 | 10 | 13 |
Jello S/F Pudding ( 1 serving ) | 60 | 1 | 13 | 1 |
S/F Jello Cup ( 1 serving ) | 4 | 0 | 0 | 1 |
Total | 1218 | 52 | 69 | 118 |
Proximal RNY Lap - 02/21/05
9 years committed ~ 100% EWL and Maintaining
www.dazzlinglashesandbeyond.com
I'm finding out just how hard it is to add calories without that sugar...SF stuff is not the same but it works if you eat enough of it. Please, don't try this at home. It's darn scary. Breakfast: 1 cup malto meal made with 1 scoop of Protein and soy milk. 2 cups of coffee Snack: 1/4 cup SF Chocolate Cashews, 1 orange, 1 cheese stick (this was over three hours from 8 am to 11 am) Lunch: 1 cup shredded lettuce, 1 shredded carrot, 1 can (5 oz) chicken, 1 serving Rasp Pomegranate dressing. Snack: 1/4 cup roasted sunflower seeds, 4 oz Dannon Yogurt, 1 SoBe Protein drink (along with two other drinks same size. I am still careful that I only drink BEFORE eating and not after) Dinner: 1/3 pound buffalo pattie, 1 slice cheese and 2/3 cup boiled yam (gosh this was good with Butter Buds on it!) Before dinner: 1 oz Tequila in my SF Drink. Dessert: 18 Multi grain crackers with 2 Tablespoons of Sunflower butter. Totals (drum roll please): Calories: 2210 Fat: 105 (this is from all the sunflower seeds and cashews, I figure) Carbs: 172 (surprisingly low from the seeds I guess) Protein: 131 Slow and steady. If I don't gain a pound after a week on this diet, there is definately something wrong. Scale says 120.6 this morning.
Before Surgery: 214
Highest Weight: 240
Now: 125.6
Goal: 130
Wow great day for you Carla ;) Life without pizza, just isnt living my dear! Great day for me. I had 2 (yes 2!) outtings. I went to the doc in the morn and treated myself to a trip to the junk store after dinner. Woohoo I looove me some junk!! Today its off to the dentist and then to buy the kiddies some Easter gifts. Today is my 18 month surgiversary and I weigh in at 144.2 pounds here at home woohoo. 3 pounds lost in my 18th month, heeellooo? That is so wild to me :) So far I have had 1 x 0 month and 17 + months. I keep waiting for my first - month. I know it will happen and I know its normal and I know I will be upset anyway so I just want to get it over with, you know? Like once I learn to deal with that situation I will be able to move on and not worry about it any more :P Great eating day, though I admit I got about 1200 of these calories from 7 - 1, so over 5 hours I get the biggest chunk of my days calories. Im simply not hungry or interested in food in the am. In the afternoon Im a little interested (enough to get 500 cals in usually) and then the rest is all evening time. Tuesday: Breakfast: 3 lattes (270 cals, 27 protein)
Lunch: Porkchop & veggies (400 cals, 5 fiber, 30 protein)
Dinner: chicken divan, veggies, yogurt, apple (480 cals, 10 fiber, 30 protien)
Supper: chicken stew (260 cals, 4 fiber, 30 protein)
Snack: salad, cashews, ice cream (650 cals, 9 fiber, 22 protein)
Totals: 2060 cals, 28 fiber, 139 protein Have a great day Carla!! HUGS PK
**Current Weight 149 pounds**
I *AM* the PK