Whatcha Eating Today VSGers? Wednesday

wyo_sarah
on 9/16/15 7:35 am

good morning! It was nice to have a couple new participants on our thread yesterday! I love how this gives us some accountability and is a way to learn about new foods we may not have thought of before.

I wasn't feeling great this morning. My stomach was cramping and I was nauseated. I felt better after eating, but it was unusual. The best thing this morning is I weighed in at my lowest weight ever! 140.4!

B: scrambled egg with cheese and brisket. I also had a small bite of dark chocolate after breakfast.

L: leftover Mexican...a little beef, a little pork and a little beans

D: pot roast and mashed potatoes 

V: on track

W: on track

E: probably not. This week is hectic.

Next?

mmsmom
on 9/16/15 9:58 am - Woburn, MA

congrats on your lowest weight!!! It's such an inspiration to eat well!

B:  steelcut oats

L:  lentil soup

D:  idk, : /

E:  will walk!

V:  B12

L:  working on it!

S:  maybe an ice cream sandwich tonight :p

VSG on 04/28/2014

cappy11448
on 9/16/15 10:07 am

I FINALLY broke the 166 barrier and hopefully, I'm moving back to my comfort zone of 160 to 165.  So, continuing to be very good on plan:

Breakfast - salmon

Lunch - crustless cheeseburger quiche - yum

Snack - broccoli slaw

Dinner - I've got a lot of good choices..  Mongolian meatballs, Phily cheese steak sloppy joes and Chicken Divan.  I'll see what I feel like eating this evening.

vitamins - on track

water - good

exercise - I may get on the recumbent bike again today.  Its been a while.

    

Surgery May 1, 2013. Starting Weight 385,  Surgery Weight 333,  Current Weight 160.  At GOAL!

Weight loss Pre-op 1-20 2-17 3-15 Post-op 1-20 2-18 3-15 4-14 5-16 6-11 7-12  8-8

                  9-11 10-7 11-7 12-7 13-8 14-6 15-3 16-7 17-3  18-3

     

Gwen M.
on 9/16/15 10:18 am
VSG on 03/13/14

Things are going well here.  I had to fire my physical therapist since I was very dissatisfied with the care I was receiving.  My new therapist seems great though! And my mental therapist got a new job, so I'm in the process of scheduling with another one that she has recommended for me.  So much change.  

1: frankenshake
2: leftover sausage, potato, spinach casserole
3: pollo al marsala, eggplant caponata

liquid and vites: on track
exercise: 55 minutes pilates class, 60 minutes yoga class, 35 minutes relaxation class, 60 minutes personal training

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

wyo_sarah
on 9/16/15 10:49 am

So nice to see you Gwen! How is school?

Gwen M.
on 9/16/15 10:53 am
VSG on 03/13/14

Really, really time consuming!  I'm basically out of the house all day Tuesdays and Thursdays, all morning Wednesdays and Fridays, and then I'm doing homework in all the rest of my time.  But things are going well so far and I'm not feeling quite as overwhelmed as I was two weeks ago.  :)

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

wyo_sarah
on 9/17/15 8:09 am

I'm glad it is going well. I've had a couple days this school year when I have left the house at 6:45 and gotten home at 8:30. It is exhausting. But rewarding in the end!

Bufflehead
on 9/16/15 10:26 am - TN
VSG on 06/19/13

Breakfast: my eating schedule is weird, I usually have breakfast around 11 and lunch at 2:30. But today I had a work "lunch" at 11:30 so that was my breakfast. I had a smoked beet salad with pecans, goat cheese, and grilled salmon. Ate maybe a third of it and now I have a great box of leftovers!

Lunch: 3 oz grilled chicken breast

Dinner: probably leftovers from breakfast

Snacks: protein shake, apple, bison jerky

Exercise: 50 minutes jogging this morning (I got my fastest time per kilometer EVER!), 20 minutes brisk walk at lunch, will do 25 minutes light weights tonight after work.

Vitamins & water: on track

Goose Bump
on 9/16/15 10:28 am

Finally off from a stall

B: Isopure zero carb vanilla shake one scoop

L: Turkey burger

D: salad with lentils

V: on track

W: on track

E: hiked and strength training

Next?

Neesie57
on 9/16/15 1:28 pm
VSG on 08/04/15

I have two more weeks of soft foods, and I can't wait to add veggies!

B: Scrambled egg with T. of cheddar cheese

L: Canned salmon with light mayo and curry powder

D: Don't know yet

S: String cheese and maybe a yogurt this evening

E: Walking, walking, walking

V: on track

L: on track

5' 5" tall. VSG on August 4, 2015/ Starting weight 239.9/ Surgery weight 210.9/ Current weight 137.4/ Goal weight 140/ No longer overweight, now a NORMAL weight. Now that I'm at goal, it's time to move on to maintenance!!!!!!!!

 

 

 

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