First day on pureed

_idonerds
on 2/17/15 5:36 am - Mount vernon, NY

I pre made the ricotta bake... that's for dinner

coop1977
on 2/17/15 4:57 am - Canada

Yep Ricotta bake was my favorite in the puréed stage ...

 

how did did you eat your egg?  I am 5 weeks out and enjoy 1 egg .... Hard boiled, fork mashed with a little light mayo and a squirt of mustard .... For breakfast almost daily!

 

Janet

Dr. Ramos Kelly .... Jan.13, 2015

 

    

_idonerds
on 2/17/15 5:38 am - Mount vernon, NY

I scrambled them and  mashed them into tiny pieces

coll26
on 2/17/15 8:26 am
VSG on 01/30/15

Soft boiled work really well for me!

    

        
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