Starting mushies, what are your favorites?

I loved cottage cheese with a little hummus and olive tapenade!

I haven't had my surgery yet, but my friend had bypass and she lived off of Taco Casa's refried beans, minus the cheese.

I got myself a "Ninja" food processor.  It's a small one and works really well.  The chili purees really good and it doesn't lose any taste.  I do find that if you're having refried beans, I don't have to puree them since they're mostly pureed already.