scale staying the same for a month
Had I exercised more I likely would have lost the weight faster.
I'm 2 1/2 years post-op and maintaining at my goal weight without a lot of effort. I still track my food on myfitnesspal.com and eat 800-1000 calories per day and work to limit carbs to less than 40 grams per day. Carbs are a slippery slope for me and I feel better and maintain my weighloss easier of I limit carbs.
I changed to dense protein, mainly tender beef and seafood, and saw my weight loss resume and felt a lot of restriction. Dense protein fills you up with a small amount and keeps you full longer.
Limiting my carbs to less than 40 grams per day was also instrumental for my continued weight loss. When my carbs got too high my weight loss slowed.
I followed the plan my doctor gave me and lost 100% of my excess weight and have kept it off without a lot of effort.
1. Eat 600-800 calories per day when losing weight and 1,200 calories to maintain
2. Limit carbs to less than 40 grams per day
3. Eat 70-100 gram of protein daily
4. Minimum 64 oz. liquids daily
5. Regular exercise/physical activity
6. Track what you eat ( I use myfitnesspal.com to track calories, carbs, protein, etc.)
Review what you are eating and make appropriate adjustments. Cut out slider foods like bread, rice, potato, chips, carbs in general. You can eat slider foods all day long and feel no restriction.
Dense protein, limiting carbs and regular physical activity were responsible for me reaching my weight loss goal and maintaining.
Good luck,
George