On liquids what kind of soups can I eat?

Daviegrandma
on 7/31/11 6:41 am - Davie, FL

I was sleeved on Monday. What kind of soups can I drink now?

Faye56
on 7/31/11 6:46 am

My Dr. told me anything that will go through a strainer. I just bought canned soup and added milk if needed and strained it. Good luck with your recovery. Wishing you well!

"Encourage instead of criticize. Love instead of hate. Hope instead of doubt. Give instead of take. Trust instead of worry. We open our hearts to others so that they will be prompted to open their hearts to God" Lucy Swindoll

cabcab
on 7/31/11 6:57 am

VSG on 01/06/11 with

I would get the regular cans of Campbells Chicken Noodle and warm that up (adding a can of water) and then strain the liquid into a large mug.

HW: 335. SW: 318. CW: 161.0. Height 5'8. Age 43.

SassyItalian
on 7/31/11 7:00 am, edited 7/30/11 7:01 pm - Basseterre, St. Kitts and Nevis

VSG on 12/21/10

I think anything that is strained is fair game..most docs plans want you to stick with lower fat creamed soups like cream of potato, cream of chicken, cream of broccoli, cream of celery..

I had split pea and creamy tomato too, though some people avoid tomato because of the acid..

Make them with milk and even add a little non-flavored protein powder to the soup when it is cool, mix it in well before you heat it so it doesnt clump up..

                      HW: 258lbs  SW: 240   CW: 140 I am 5 foot 7 and 30 years old
                 VSG 12/21/10  Plastics: Tummy tuck, breast lift, and augmentation 11/3/11
                                             Soon to be veterinarian!! xoxo

dalee319
on 7/31/11 7:08 am

VSG on 07/15/11

Any cream soup that you like is good, but you have to strain it. I tried tomato but it torched my stomach. Good luck to you!

Could_It_Be
on 7/31/11 7:25 am, edited 7/30/11 7:25 pm

VSG on 06/22/11

Did your doctor give you a eating plan?

I was not allowed cream based soups unti week 2, only 'clear liquids' and jello those first two weeks.

Really though, it shouldn't matter what all we say, you should stick to what your surgeon instructed.

Hope you are healing well :)

VSG on 6/22/11

jessajess82
on 7/31/11 8:32 am - MO

The first week I had to stay on broth, sugar free jello, protein shakes and surgar free popcicles per my surgeon. I just started week two and am allowed to have cream soups.

Ulysses
on 7/31/11 8:47 am

VSG on 04/26/11

Try this - go buy some Ramen noodles, throw away the noodles and just use the flavor packet.
I really like Cream of Chicken, Shrimp and the Spicey. It's uber cheap too.
Regards,
Jason

VSG Surgery on April 26th, 2011
"Get busy living…or get busy dying. That's goddamn right." ~ Red, The Shawshank Redemption

kimbethin
on 7/31/11 9:12 am - CA

VSG on 06/20/11

My favorites was cream of potatoe ( needed to put in the blender before heating) I added mccormick garlic and onion powder a some pepper. I also mixed in my protein powder. I also liked tomato or tomato bisque wth basil and oregano added. I put protein powder in that too. I was looking for things that were savory because I can't believe I'm saying this, but I was sick of sweet things.

putting one foot in front of the other...

cdepietro
on 7/31/11 9:37 am

As I think you know we were sleeved the same day but I didnt have my first sip of liquid till friday and struggled a bit but yesterday was better and today I am sitting here with 2 ounces of 98% fat free cream of chicken that I mixed with skim milk and added some dry milk blended and then heated it is dellliiisssshhh

On liquids what kind of soups can I eat?

Our Mission

Follow us

Links

Select Photos

On liquids what kind of soups can I eat?