First real meal gone bad
on 10/3/19 4:05 am
Eating out is challenging for me but there is usually something that fits my needs either on sides or appetizers. You can also request a to-go container. This allows you to sort of arrange what you want on your plate and then decide what to do with the rest in a discrete way.
If I notice my nose running it usually means I have probably eaten at least one bite too many. It is a learning curve for all of us. I don't see this as a failure but just use caution this early out when trying new foods. I tried to stick close to home for a new food because well, ya just never know, lol. Anyways, as others have said, going slow is a good bet as far as safe goes. It sounds like you are learning the ropes of your new tummy.
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When I go to Olive Garden I ask for half a scoop of soup, and they usually accommodate me. I just let the food come, stop when I feel I have consumed about 2 oz, and ask for a box and take it home. I usually get 3 meals out of one dinner. My go to is salmon piccata it is usually pretty moist and I ignore the zucchini that comes with it. Pre surgery I used to be able to eat 3+ bread sticks now at 20 months out I can maybe eat 1 and I probably shouldn't eat that, but I usually make sure if fits within my calories for the day. It will get easier, just let your body heal and take it slow.
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5'5" Age 67 HW 291 SW 275.8 CW 172.9
Here's another suggestion, especially for your first year: On occasions where you can influence the choice of restaurant, opt for an informal "cafe" style restaurant. In cafes, it's quite common for people to order a light meal or even just a cup of tea, and you usually have more choices for small dishes, like a bowl of soup or an appetiser. So you won't feel out of place.