What's on your menu today (Thursday) RNYers?
There is an entire subculture of mayonnaise haters.
Jim Age 58 Height 6 Feet Consult Weight 344 SW 289 Pre-Surgery -55, M1 -25, M2 -16, M3 -21, M4 -10, M5 -5, M6 -1, M7 -4, M8 0, M9 +4, M10 -4
There is...but I will never understand it. It's eggs and oil! Nothing weird about it!
Notice we have a strong subculture of mushroom haters too.
I know this is going to be controversial, but I hate tomatoes! Hate! Skin and seeds and pulp and gag. I'd rather eat a jar of mayo than a tomato!
Hmmm this makes me think of a new post for tomorrow...what is something you hate that is controversial! Lol
on 1/10/19 9:17 am
I hate mayonnaise....the consistency of it, blech.
HW: 306 SW: 282 GW: 145 (reached 2/6/19) CW:150
Jen
Good morning all! Daze, you are a trooper, but this sucks!
I so wish that I liked seafood, but I just don't. Tuna is what makes me especially sad because it seems like such a great high protein, low cal option for quick lunches, etc, but I just can't choke it down.
4 years, 10 months post-RNY
B: oatmeal, banana
L: meeting a colleague at a diner, will go breakfast for lunch with a scrambled egg and bacon
S: apple and cottage cheese
D: a taco bake thing that ended up having more calories than I thought it would because of BEANS, but I'm working it into the plan because it's already made (note to self: input the recipe into MFP before making it LOL - how have I forgotten how to do all this?!)
S: grapes and chocolate chips because I'm indulging my raging sweet tooth, but just a bit
E: Aqua Zumba, my favorite!
RNY @ Temple University Hospital, Philadelphia with Dr. Tatyan Clark 3/18/2014