What's on your TUESDAY menu, RNY'ers
Wishing you all the best in your transition!
HW: 248+, SW (RNY: 2/28/17): 244, GW (10/17): 125; LW: 115; 45# regain (19-20); CW: 135.6; new goal: 135; Plastics: Ext mastopexy, Ext abdominoplasty-5/18/2018; diagnosed w/ gastroparesis 11/20.
Lol one box WAS actually optimistic. I took home one yesterday and I'm going to need another today.
HW: 340 SW: 329 Goal: 170
CW: 243
Surgeon: Dr. Kalyana Nandipati (Omaha, NE)
on 12/4/18 4:48 am
Good morning!! I also find looking at the posts on here to help me stay on track; I use search for different topics and see that there is a wealth of information and that no matter what I'm going through, somone else has too. It helps!
Qotd - I usually decorate when I get home from my sister's for thanksgiving and take everything down Christmas night (my whole decorating takes less than 20 minutes -- small fiber optic tree and some sentimental items throughout the house). This year since I'm getting ready to move, I'm not going to decorate. I will put out my light projector though when I get home from this trip. I love the snowflakes on the garage!.
So far this morning I have done my dirty dozen hotel room work out -- which ended up being 150 each squats, chick push ups, crunches, uppercuts and bicycles, along with a 30 second plank because that all I could do. I need to throw in a round of jumping jacks as well -- going to go for as many as possible but would like to get 50. I've done my 10 minutes meditation (although I did drink coffee through it so I wonder if it still counts?) and I responded to the two work emails that were weighing on me overnight.
Tonight I'm meeting one of my closest friends at a favorite restaurant; it's a mozzarella bar. Isn't that an awesome thing? We'll split a mozzarella sampler which comes with some condiments like roasted red peppers, tomatoes, green tomato jam, some olives and maybe a salad (either a beet or Gorgonzola pear). Christy is a veggie so I forgo the meats when we do shared plates. If you want menu envy - http://www.parmamozzarellabar.com/menu-parma/dinner-menu-par ma-restaurant-louisville/
Menu today
coffee and tea, my advent tea today is Earl Grey, yum!
b - 2 hard boiled eggs
l - oikos triple zero and Lorissas kitchen jalapeño meat stick
d - mozzarella bar goodness
I hope everyone has a great Tuesday!
HW: 306 SW: 282 GW: 145 (reached 2/6/19) CW:150
Jen
a mozzarella bar sounds divine! When I first read what you wrote, I had a vision of the "bar" being like a Chinese buffet, with all the condiments on the buffet. You'd just take your plate of mozzerella up and add whatever condiments you wanted. But even the way it's described on the menu sounds great. My sister used to live in Louisville - too bad she moved, or I'd check this place out!
on 12/4/18 9:35 am
That is an awesome idea!! Maybe need to open one of those!
HW: 306 SW: 282 GW: 145 (reached 2/6/19) CW:150
Jen
Jen, this is such a neat place. I might plan a trip to CO just to see this place. The menu is so yum...I love fresh mozzarella.
SW:261 6/26/17 GW:150 10/6/18
CW: 142
PGW: 140-142
on 12/4/18 9:37 am
I'll be living back in CO by end of March...come visit and I'll take you there. (May want to wait until it's a bit warmer; I had to go buy a winter coat last night because my Arizona thin blooded self was not prepared.
HW: 306 SW: 282 GW: 145 (reached 2/6/19) CW:150
Jen
on 12/4/18 8:31 am
Mozzarella bar!?! I need this in my life - sounds amazingly awesome!!
RNY 11/21/16 - HW/SW 309 LW 150
REVISION 4/10/23 - HW 240 SW 225 CW 164 GW 155
on 12/4/18 9:37 am
It's so good.
HW: 306 SW: 282 GW: 145 (reached 2/6/19) CW:150
Jen