What are your favorite jerkies or meat sticks?

Julia S.
on 6/11/18 8:36 am - Beaverton, OR
RNY on 02/12/18

I haven't tried any jerky since I'm only 4+months post-op. I'm afraid they are too dry to tolerate. I don't eat meat but I do eat fish, pre-op I loved the Ahi and salmon jerky but they are spendy. I'll check Trader Joes for the salmon jerky. Thanks for the info!

5'5" Age 67 HW 291 SW 275.8 CW 172.9

Writergurl08
on 6/11/18 9:26 am
RNY on 02/15/18

We're near-surgery buddies :) I tolerate jerky fine, but I tolerate most things just fine. So interesting to hear what people can and can't tolerate at similar stages.

HW: 340 SW: 329 Goal: 170

CW: 243

Surgeon: Dr. Kalyana Nandipati (Omaha, NE)

Julia S.
on 6/11/18 10:39 am - Beaverton, OR
RNY on 02/12/18

Yes we are

Pre-op I loved ahi, every time I've tried it since surgery has caused me nausea. I think I just overcooked it and it wasn't moist enough. Because Julie mentioned a dehydrator I just bought one on Amazon and will try to make my own.

5'5" Age 67 HW 291 SW 275.8 CW 172.9

Librarian67
on 6/11/18 3:57 pm
RNY on 02/28/17

The TJs salmon jerky is definitely moister than the beef. I also like the flavor alot

HW: 248+, SW (RNY: 2/28/17): 244, GW (10/17): 125; LW: 115; 45# regain (19-20); CW: 135.6; new goal: 135; Plastics: Ext mastopexy, Ext abdominoplasty-5/18/2018; diagnosed w/ gastroparesis 11/20.

NYMom222
on 6/12/18 6:58 am
RNY on 07/23/14

I cannot tolerate the super tough jerky.

I can only do Perky Turkey Jerky, and Krave.

I do really love Hillshire Farms has these what they call snacking plates. The small version is jerky and cheese cubes. I buy the Apple Chardonnay. The larger version has some Melba toast in it. Still only 10-11g carbs if you eat them. I buy the one with Prosciutto and cheese.

Cynthia 5'11" RNY 7/23/2014

Goal reached 17 months. 220lb Weight Loss
Plastic Surgery Dr. Joseph Michaels - LBL and Hernia Repair 2/29/16, Arm Lift, BL, 5/2/16, Leg Lift 7/25/16

#lifeisanadventure #fightthegoodfight #noregrets

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