What's on your Monday Menu, RNYers?
That is an awesome tattoo, will always be there as a reminder...great tribute..
- Pre- Surgery/ Type 2 Diabetes, High BP and Cholesterol, treated with 6 medications, including Insulin. Post Op- low dose BP med 2022, Mounjaro 10/2023
HW - 299 , Consult day weight - 277, Day of surgery ( 11/19/2014) - 259,LW - 178, GW - 195, CW- 194.2 - reached goal
Congrats on the job offer! Even if you don't take it, it's still a confidence boost :)
spent all day yesterday in the garden. It was a relaxing day.
qotd: my mom had RNY about 16 years ago, so I've always been aware of surgery as an option. But I was in high school and in no way mentally "there" yet. I needed to gain another 100 lbs on pizza and beer in college first, and then more time trying to lose it "the normal way." Once I'd made the decision, I spent countless hours researching online and reading the forums here, and pestering my surgeon and bariatric center with questions. A lot has changed since my mom had hers.
menu: breakfast is Premier with coffee
lunch: leftover chicken enchilada filling with a sprinkle of cheese
dinner: kind of up in the air, but leaning toward grilled tilapia and asparagus
HW: 340 SW: 329 Goal: 170
CW: 243
Surgeon: Dr. Kalyana Nandipati (Omaha, NE)
