What's on your Menu today (Wednesday) RNYers?

Emiepie
on 7/19/17 12:40 pm
RNY on 08/11/14

I have used Fairlife once for hubby and it came out well.

RNY 8/11/14 with Dr. Kelvin Higa PS Lipectomy 4/12/17 with Dr. John Burnett HW291.4/CW165/GW150

RNY_elizabeth
on 7/19/17 10:47 am - TX
RNY on 10/06/15

To do the boil at the beginning? Only about 90 minutes. Then it takes about 90 minutes to cool down to 110. Then I out it back in for the YOGU cycle and I set that to 10 hours.

Consultation weight: 265, Surgery date: 10/6/15, Goal: 150, Current weight: 129; 5'5, 46 years old

"I am basically food's creepy ex-girlfriend. I know we can't be together anymore but I just want to spend time hanging out" ~me, about why I love cooking so much post WLS

Emiepie
on 7/19/17 12:45 pm
RNY on 08/11/14

Yeah, I guess it prob closer to 90 mins (I do whisk it a few times when it beeps at me that it's done boiling). In order to cool it down faster I pull the inside pot portion out and put in a large bowl of ice. I also let it cook for 10 hours. Thanks!

RNY 8/11/14 with Dr. Kelvin Higa PS Lipectomy 4/12/17 with Dr. John Burnett HW291.4/CW165/GW150

NYMom222
on 7/19/17 7:23 pm
RNY on 07/23/14

With the fairlife, you can just start from cold and hit yogurt button... no 180 degrees needed. Actually 180 isn't really needed for any milk, it is pastuerized already. I made yogurt for years before I got the IP.

Cynthia 5'11" RNY 7/23/2014

Goal reached 17 months. 220lb Weight Loss
Plastic Surgery Dr. Joseph Michaels - LBL and Hernia Repair 2/29/16, Arm Lift, BL, 5/2/16, Leg Lift 7/25/16

#lifeisanadventure #fightthegoodfight #noregrets

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RNY_elizabeth
on 7/19/17 12:10 pm - TX
RNY on 10/06/15

I just went back and looked at the recipe I started with when I first made IP yogurt from This Old Gal. She talks about whisking during the boil cycle to get it to heat to 180 faster. I've never done this but I bet is works great. I like her tips.

Consultation weight: 265, Surgery date: 10/6/15, Goal: 150, Current weight: 129; 5'5, 46 years old

"I am basically food's creepy ex-girlfriend. I know we can't be together anymore but I just want to spend time hanging out" ~me, about why I love cooking so much post WLS

Emiepie
on 7/19/17 12:46 pm
RNY on 08/11/14

thanks again.

RNY 8/11/14 with Dr. Kelvin Higa PS Lipectomy 4/12/17 with Dr. John Burnett HW291.4/CW165/GW150

cc583
on 7/19/17 9:48 am - Middletown, CT
VSG on 09/28/16

Hello everyone,

Great pic Daisy!

QOTD:I don't see the sunrise often but I do see the sunset often.

Accountability: Yesterday I ended up changing my evening snack(yogurt instead of meat) just switch things up and see if it might get the scale moving again. I also tried to drink more water than usual. I drank about 160oz. When I got on the scale today I was down almost 2lbs.

B: 2 eggs, turkey breakfast sausage, 1/2 slice of cheese

L:3oz turkey breast

D: 3.5oz pork loin, 2 forkfuls broccoli rabe, 1oz creamy spinach artichoke soup.

S:Probably chobani yougurt

Cals:640, Carbs:11, Protein:90

Enjoy the rest of your day everybody! :)

5'5" HW: 484, SW: 455,CW: 325

Surgeon, Darren Tishler

Dcgirl
on 7/19/17 12:44 pm - DC
RNY on 12/16/13

Chris, I just love your positivity and approach. I know I rarely post on the thread anymore, but I do try to read, and you always radiate kindness. Congrats on the 2 lbs loss. Like you, I started at a high weight and I often felt overwhelmed by how much I had to lose. But you seem to be really sticking with the high protein, low carb diet and are doing awesome. Way to go :)

cc583
on 7/19/17 3:15 pm - Middletown, CT
VSG on 09/28/16

Thank you! Positive attitude bring positive weight loss! I hope!! LOL! :)

5'5" HW: 484, SW: 455,CW: 325

Surgeon, Darren Tishler

NYMom222
on 7/19/17 7:25 pm
RNY on 07/23/14

You are doing great Chris!

Cynthia 5'11" RNY 7/23/2014

Goal reached 17 months. 220lb Weight Loss
Plastic Surgery Dr. Joseph Michaels - LBL and Hernia Repair 2/29/16, Arm Lift, BL, 5/2/16, Leg Lift 7/25/16

#lifeisanadventure #fightthegoodfight #noregrets

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