Carb heavy meal
To me, it is strange that they would not give you any clear criteria, since this is a study- something along the lines of "x" grams of sugar and "x" grams of carbs. How can they truly study the effects if they don't? Do you at least have to measure how many sugar/carbs grams you are consuming????
Laura in Texas
53 years old; 5'7" tall; HW: 339 (BMI=53); GW: 140 CW: 170 (BMI=27)
RNY: 09-17-08 Dr. Garth Davis
brachioplasty: 12-18-09 Dr. Wainwright; lbl/bl: 06-28-11 Dr. LoMonaco
"May your choices reflect your hopes and not your fears."
My answer: all of the above. I'd pick a pasta sugar combo. Pasta with garlic bread, topped off with cheese cake. Personally I'd avoid fried because for me that creates a different type of GI upset for me. I'd also be Cautious of sauces due to acidity and your prior reflux issues.
would it be weird if I asked to watch you eat this go crazy meal? *jealous*
5'6.5" High weight:337 Lowest weight:193/31 BMI: Goal: 195-205/31-32 BMI
hahaha... im a watcher... i feed my hubby donuts... mmmmm- he is a pretty thin guy...
HW 305 SW 278 Surgery weight 225 GW 160 LW: 118.8
RNY 12/15/2015,
GB removal 09/2016,
Twisted bowel/hernia repair 08/2017
M1 Dec 2015-13.0, M2-7.0, M3-14.5, M4-9.4, M5-7.1, M6 9.8, M7-7.6 ,M8- 7.6, M-9 5.5, M10-6.4, M11- 2.2, M12 Dec 2016- 5.8
I haven't had pasta since before surgery. I only dumped for real, one time, but get RH now and then, but inconsistently.
The only thing guaranteed to put me in an RH tailspin is ice cream. It doesn't take much.
6'3" tall, male.
Highest weight was 475. RNY on 08/21/12. Current weight: 198.
M1 -24; M2 -21; M3 -19; M4 -21; M5 -13; M6 -21; M7 -10; M8 -16; M9 -10; M10 -8; M11 -6; M12 -5.
