Just got my blood work back
on 3/6/17 2:04 pm
It's really very low -- I know it's "normal" based on the range, but that is considered quite low and many people get infusions at 25. I didn't know this until it became an emergency situation. I had my infusion at 5, I believe.
It's almost impossible to raise your iron store once it falls under 30 with just diet and supplementation alone.
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"What you eat in private, you wear in public." --- Kat
I will get to see what they say when I go in for my appointment on the 23rd at my centre. If they think I need an infusion they will schedule me one.
Referral TWH: Sept 2015 Orientation: Nov 2015 Social Worker: Jan 2016 Nurse practitioner: Feb 2016 Nutrition (group): Mar 2016 Nutritionist: May 2016 Psych: May 2016 Meeting with Surgeon: July 2016 Surgery!: Nov 2016
So far 80 pounds lost!
on 3/6/17 2:41 pm - WI
My hematologist prescribes infusions when my numbers go below 50. 28 may be "normal" for the average person. They can bring it up with iron rich foods. We can not eat enough meat or iron rich foods to bring those numbers up. 28 is not dangerous but it is low enough that you will have tiredness and other symptoms. Watch that number closely. Downward trends matter.
If this is me tired lol I can't wait to not be tired. I find I have good energy levels. I have been renovating (ie painting, organizing, redecorating) my apt, going to the gym and working some overtime at work.
However I am finding I am having a bit of difficulty focusing/concentrating at times. Would low iron do that?
Referral TWH: Sept 2015 Orientation: Nov 2015 Social Worker: Jan 2016 Nurse practitioner: Feb 2016 Nutrition (group): Mar 2016 Nutritionist: May 2016 Psych: May 2016 Meeting with Surgeon: July 2016 Surgery!: Nov 2016
So far 80 pounds lost!
on 3/6/17 3:41 pm
Yes, that was my first and only symptom. I was very distracted (at about 30) which then became anxiety (around 25), which then became utter exhaustion -- less than 15...
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"What you eat in private, you wear in public." --- Kat
on 3/6/17 3:52 pm - WI
I will get to see what they say when I go in for my appointment on the 23rd at my centre. If they think I need an infusion they will schedule me one.
I agree with Kat in that your ferritin is low. I'd personally increase my iron intake.
Also, it's really important that we track and become our own health advocate post op. Many doctors won't test everything that is needed (did I miss your calcium numbers?) or just look at the most recent numbers and not the trends, so relying on them to say everything is fine can set you up for future issues. It is much easier to correct falling numbers than it is to fix a deficiency.
~Jen
RNY, 8/1/2011
HW: 348 SW: 306 CW:-fighting regain GW: 140
He who endures, conquers. ~Persius
Seems calcium was also cut. Bone stuff:
Calcium 2.31 2.15-2.60 mmol/L
Albumin 42 35-52 g/L
Alanine Aminotransferase 12 less than 36 U/L
Referral TWH: Sept 2015 Orientation: Nov 2015 Social Worker: Jan 2016 Nurse practitioner: Feb 2016 Nutrition (group): Mar 2016 Nutritionist: May 2016 Psych: May 2016 Meeting with Surgeon: July 2016 Surgery!: Nov 2016
So far 80 pounds lost!
I doubled then tripled my iron supplement (per bariatric physician) and my ferritin continued to plummet downward - as my body wasn't absorbing it. Went to oncologist/hematologist and started iron infusions. My ferritin just slowly keeps going down, down, down until it is time for another iron infusion.
Sometimes it is the only answer.
Penny
Indeed, it is. That is my experience as well. Infusions are the only thing that helps. But I didn't want to project my experience on the OP. Some people are successful with increasing the amount they take.
~Jen
RNY, 8/1/2011
HW: 348 SW: 306 CW:-fighting regain GW: 140
He who endures, conquers. ~Persius