Measure cup or weigh servings?

PTNQT2001
on 11/9/15 8:41 am

Wanted to get everyone's advise/opinion on if you measure cup or weigh with Kitchen scale all your portions?? The nut told me to use measuring cup for my food.  The doctor mentioned use a kitchen scale.  I tend to like the kitchen scale myself. Conflicting information.

I hate eye balling as this tends to get me in trouble lol  to much food on my plate and also my eyes get bigger than my tummy....... wasted food - plus the dog shouldn't be always eating my left over food!!

jazzycatz
on 11/9/15 8:54 am - Joppa, MD

At this stage of the game I would use the measuring cup. It's more about volume at this point. I might have been able to eat 1/4 cup of something that I never could have managed 2 ounces of at that time. And a 1/4 cup of chicken will not be the same as 2oz weighed.

After some time passed I was able to start using the scale.

            

Deanna798
on 11/9/15 8:54 am
RNY on 08/04/15

I use the cups for liquids and the scale for solids.  

Age: 44 | Height: 5' 3" | Starting January 2015: 291 | RNY 8/4/15 with Dr. Arthur Carlin| Goal: 150

Listen to advice and accept discipline, and at the end you will be counted among the wise. ~Proverbs 19:20

(deactivated member)
on 11/9/15 9:56 am

Buy small plates that has helped me. I use a scale to weigh my food. I know when I try to eyeball it. I go back to old bad habits. 

Meggles07
on 11/9/15 10:00 am - Canada

When I was very early out I actually bought a whole bunch of 1/2 cup containers (from Glad I think).  I used them for both storage and eating out of.  I use them a lot for things like chili, cooked veggies, meat, pudding, etc. for portion control.  And as an added bonus, you get that optical affect of eating from a smaller di**** is jam packed with food :)

The only downside is that I had so many in the freezer we sometimes have an avalanche of containers when we try to dig in there!!

Meg~

chulbert
on 11/9/15 10:12 am - Rochester, NY
RNY on 01/21/13

You want to measure the volume of food using measuring cups.  Weight doesn't directly matter.

LynnAlex
on 11/9/15 12:55 pm
RNY on 08/04/15

When I eat things like lasagna (zuchinni for noodles) or chili or beef stew or  cooked vegetables, I use a measuring cup.  When I eat meat, cheese or solids I use the scale.  I kinda guess when it comes to fruit--2 apple slices equal 1/4 apple, small fruit equal one, and large fruit equals 2 servings.  I can't eat 2 servings of fruit yet, so I usually cut the fruit in half.

Age 61 5'4" Consult-6/2/15: 238 SW-8/4/15: 210 CW:145 (6/30/18) M1-16#, M2-17#, M3-14#, M4-10#, M5-6#, M6-5#, M7-1#, M8 -3# Range 133-138 DexaScan 4/16/17 19% body fat---- 2016 wt avg 142-146, 2017, wt. avg 132-136, 2018 avg weight 144-146 bounce back is real.

karin602
on 11/9/15 3:19 pm - MD
RNY on 07/30/13

My plan had meats by weight and pretty much everything else by volume. Fruit which is a rarity for me is a small piece or a certain number like grapes. Most importantly is that you do measure.

Karin

        
Maria27
on 11/9/15 3:27 pm - Chicago, IL
RNY on 03/17/15

It's way to easy to cheat measuring cups. You can convert any volume measurement to a weight. It's about accuracy. I even weigh my fluids. You would be surprised how much variance there is between measuring cups. They are highly inaccurate devices, plus you will likely start to heap more into the measuring cup as you get further from surgery. If you like the kitchen scale, use it. There is no good reason to switch.

Height: 5'5" HW: 290 Consultation Weight: 276 SW: 257 CW: 132

PTNQT2001
on 11/9/15 4:25 pm

You guys rock, thank you as I knew you would have great advise for me. I'll stick to my kitchen scale for my meals xoxox

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