What's On Your Tuesday Menu, RNYers?
Good Morning! Confession: I am done with shaving my legs this summer. I just hate it and I don't want to have to do it anymore. Sometimes I'll finish shaving one leg and want to quit right there. LOL Oh, well. I'm not really going to not do it. I just wish I was one of those fair haired maidens who doesn't have to deal with the constant "maintenance" that us dark haired girls endure. The struggle is real.
I believe the season of pumpkin spice everything has officially begun! Huzzah! It might be a little early, but who cares! Pumpkin!! I found a Pumpkin Harvest Chobani Flip at Wegmans yesterday and it just jumped into my cart and onto my breakfast menu today. I love me some pumpkin, and take full advantage of allllll the things this time of year. I'm on the lookout for the Fiber One pumpkin bars right now. I must have them. Woo...I got a little carried away right there. LOL
Time since surgery: 1 year, 5 weeks
B: coffee, Chobani Pumpkin Harvest Flip. *squee* I hope it doesn't suck. LOL I'll report back after I've eaten.
S: 1/2 of a Nature Valley salted caramel protein bar
L: Buffalo chicken salad, cheese stick, pork rinds
D: My guys are having linguine with clam sauce, so I'm falling back on my old fried: Morningstar Farms spicy black bean burger topped with a slice of Colby-jack and an over easy egg.
TOTALS: Cals: 915 Protein: 85 Carbs: 51 Fat: 45
Have a great day everyone! Pumpkin spice 4-EVA!
I am not a pumpkin fan!! But I am glad that your "season" is here!! :)
4 months 3 weeks since surgery
B: 3/4c Fairlife skim milk, 1 scoop syntrax
S: Baybel light cheese
L: leftover 93% lean ground turkey, zucchini, summer squash, egg stir fry concoction
S: Dannon L&F Greek strawberry cheesecake yogurt
D: 1/2 Italian turkey sausage link with 1/4c sauteed onions and bell peppers, 1 slice american cheese
Totals: Cals: 580 Protein: 77 Carbs: 25 Fat: 19
STILL in my stall.....I am so impatient. Normally I am not like this, but being so close to ONEderland is killing me!! lol