3 month progress picture (before/after)

stevie95678
on 7/10/15 1:22 pm, edited 7/10/15 1:45 pm

As of today, I am three months post RNY (4/8/15) and I've lost a whopping 65 lbs. total (11 lbs pre-surgery and 54 post). Holy smokes!  My blood pressure is now 130/80 without meds, my diabetes is in remission, no more sleep apnea, my knees no longer hurt, and I've never felt better.  This surgery has been an absolute life saver.  I'm a little over halfway to goal!  Yippie!!

 

    

M. P.
on 7/10/15 1:53 pm
RNY on 03/07/17

Wow, Stevie you look amazing! Congratulation on your success! All that hard work is paying off!

 

boxtop2006
on 7/10/15 2:20 pm
RNY on 03/24/15

Congrats!!!!  Stevie you look GREAT!  Keep up the good work! :)





Consult: 235 Surgery: 209 Current: 158.5 Goal: 140     

    

    

    

teach2
on 7/10/15 2:30 pm
RNY on 12/23/14

Beautiful!

 

RNY on December 23, 2014 with Dr. Michael Greene

Start Weight- 225 Surgery Weight- 218 2 wk- 208 6 wk- 198 10 wk- 181 14wk-179 18 wk-172 21 wk- 168 25 wk- 162. 29 wk- 158. Mo 8 - 155

Mo 9- 150 Mo 10-148. Mo 12-145  CW 140

karenp8
on 7/10/15 3:00 pm - Brighton, IL

Looking amazing Stevie! Congratulations!

   

       

Karen R.
on 7/10/15 3:20 pm - Amelia, OH
Revision on 09/10/15

WOW!! You look great, has it been hard to stick to the new eating pattern?

 

Karen

Ht: 5'3"/Pre-Band Weight:256/Revision to RNY 9/10/15-Weight: 219--GW: 115--CW 105

stevie95678
on 7/10/15 4:33 pm

It really hasn't.  The beginning was tough trying to learn a new way of eating and making sure I got all my water in.  It was tough.  Chicken can be really nasty and I've struggled with it getting stuck and then getting sick.  Chicken has to be super moist and I have to eat super slow and chew like crazy.  I am super sensitive to sugars and sugar alcohols (I'm a dumper) so I stay away from the sweet stuff.  I do struggle with carbs.  I love carbs and they love to keep the weight on me.  I stay as far away from anything white - white flour, sugar, bread, rice and eat small amounts of potatoes (mostly sweet potatoes).  I'll do whole wheat flour in very small quantities, maybe once or twice a month as a treat. This board has been a life saver.  Everyone is super supportive and they are an incredible resource for suggestions and talking you down from the ledge when things get tough. I couldn't do it without them.  Good luck to you in your journey - you can totally do this.

    

AmyDee123
on 7/10/15 3:28 pm - Lutz, FL
RNY on 06/12/15

OMG your face!  You look amazing!!  You can see your eyes so much more clearly!

LapBand Weight 460 (2006) | Panni Removal Weight 200 (2008) | 3rd kid (2009)
Revision to RNY Weight 355 (June 2015)

    

Sheri R.
on 7/11/15 1:14 am - Aberdeen, WA

Congratulations, Stevie!  You look amazing!!  We had surgery the same day.  :)  I am down 63 pounds and I have noticed the same great things you mentioned here; no more knee pain, great blood pressure, normal A1c... all that and more.  I am actually starting to feel like I can actually make this change permanent!!  :) 

  

    

Navychic
on 7/11/15 4:31 am
RNY on 02/09/15

You're doing great! Don't you love being on this journey!

I'm Jo   HW 245, SW 236, CW 151 Yeah (Normal BMI!!!!)

M1=213 (-23), M2=201 (-12), M3=186 (-15), M4=175(-11), M5=166(-9), M6=157(-9), M7=153(-4) 

        

    

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