What's on your menu today, RNYers?

tracy71
on 10/9/14 5:30 am

Thank you, I have been using MFP the past couple days but like today I had like an 1/8 of a serving but put all the calories in I know you can change it I just don't know how also I didn't know there was a recipe thing either, so thanks! I am not very computer smart that is why I don't have a picture or a ticker I don't have to the patience to sit and figure it out either I think I have adult ADD...lol Plus I am at work when I logged on her I believe the recipe has all that info on the bottom but my cookbook is at home I just quick looked at the protein this am.

shygirlxoxo
on 10/9/14 1:13 am, edited 10/9/14 1:14 am - savannah, GA
RNY on 12/04/12

Wow just realized that I am about 2 months away from 2 years out! 

B: Coffee and my leftover steak and green beans from last night. 

L: quesadilla made with the Xtreme Wellness spinach and herb low carb high fiber wraps.  Which are awesome by the way.  

Snack: My new addiction,  Dannon light and fit Greek yogurt in toasted Coconut vanilla.  This stuff is so good that I have shut the mouthes, mid protest, (their hated of all Greek yogurt!) of three of my not so health conscious family members. 

Dinner: Will be tired and lazy by then so an Atkins dinner will be on the menu.  Meatloaf and veggies.  Works in a pinch. 

 

-Anna  HW: 401 | SW: 377 (12/04/12) Blog: http://notfattabulous.blogspot.com




 

 

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AnnyBananny
on 10/9/14 1:56 am - PA
RNY on 03/18/14

Congrats on almost being two years out and welcome to the post.

I'm totally addicted to L&F greek yogurt as well, though my flavor of choice is the seasonal Caramel Apple Pie - I'm totally crazy about it as others here can attest - I totally stop at every grocer I go by to try to get it. I have about a dozen of them stockpiled in my fridge right now!

PS. Love that you had steak for breakfast!

RNY @ Temple University Hospital, Philadelphia with Dr. Tatyan Clark 3/18/2014

karenp8
on 10/9/14 4:27 am - Brighton, IL

Welcome to the post and congratulations on two years out. I have seen the coconut yogurt and just might have to try it now! Thanks for sharing!

   

       

Dodgergirl27
on 10/9/14 1:43 am
RNY on 01/22/14

Good Morning Everyone,

I can't think of any questions right now Anny, but I'm sure as the day goes on a few will come to me :)  Today I'm in full weekend prep mode (lol).  I'm getting my first ever spray tan at lunch (my legs are so pasty white I was starting to get self conscious about the dress for this weekend...I decided I'd splurge and get a spray tan.  A friend of mine always gets them and she looks great, but I'm still nervous).  It makes me laugh, as girls we have so much "prep" work to do.  One thing I find amusing is that I always took care of myself pre-surgery, but post surgery there's more joy in it if that makes sense.  I still think it's a pain in the a**, but I think because I'm not as concerned with trying to be invisible, when I put this much work in now, I want someone to notice, damn it! :)  

Time since surgery: 8.5 months

B - Pumpkin & Cranberry Pita chips from TJ (these are SO good.  High carb and totally something I will only eat every once in awhile or when in a pinch like this morning, but wow, they are delicious).

L - Mexicali salad from TJ

D - The last bit of my leftover flank steak

V/W - On track

E - Off day (thank god, my body needs it).

Have a great day everyone!

      

    
AnnyBananny
on 10/9/14 1:55 am - PA
RNY on 03/18/14

A spray tan?! OMG, you'll have to report back. I've never done one and honestly can't imagine myself actually tan, but it sounds fun.

RNY @ Temple University Hospital, Philadelphia with Dr. Tatyan Clark 3/18/2014

Dodgergirl27
on 10/9/14 2:01 am
RNY on 01/22/14

I know right?!?  I'm so pale (damn my Irish skin :)....but my friend swears this lady is a miracle worker.  Still, I basically go in the booth naked and she gets up close and is spraying me, it's going to be a bit surreal and I think a lot weird.  I would have NEVER done something like this 125 lbs ago.  I'll let you know how it goes tomorrow.

(deactivated member)
on 10/9/14 2:05 am

Good afternoon.I was up early then I went back to bed.This surgery has knocked me out.I have know appetite at all.I am just trying to stay hydrated.Not to be a Debbie Downer. I do enjoy reading everyone's menus. How their day is going also.

B:Crystal light with Miralax 

L:Some kind of soup

D:Protein shake.

I feel better than I did yesterday so that is a plus.My husband also comes home tonight. I did vacuum today.I have a dyson and it is so light I wouldn't hurt myself doing it.The dog hair has been disgusting.I think I could make another dog out of the hair that's on the floor.

Enjoy the day

 

 

AnnyBananny
on 10/9/14 2:48 am - PA
RNY on 03/18/14

Susan, glad to see you posting today and reporting that you're on the mend! Keep those fluids up and get better soon.

RNY @ Temple University Hospital, Philadelphia with Dr. Tatyan Clark 3/18/2014

karenp8
on 10/9/14 4:29 am - Brighton, IL

Glad to hear your husband will be home soon Susan,and that you are feeling better. Keep drinking and rest as much as you can so that you can heal well.

   

       

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